Method for pollution-free cultivation of pumpkin in greenhouse

A cultivation method and pumpkin technology are applied in the field of pollution-free pumpkin cultivation in greenhouses, which can solve the problems of inability to meet edible requirements, high pesticide content in melons and fruits, and reduced yields of melons and fruits, and achieve scientific and reasonable cultivation methods, fewer diseases, and perfect management. Effect

Inactive Publication Date: 2013-01-16
镇江市丹徒区绿业生态农业有限公司
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Problems solved by technology

Old melons can be used as fodder or miscellaneous grains. However, traditional pumpkin planting methods, on the one hand, due to natural planting methods, seedling cultivation, utilization of land nutrients, and irrationality of sowing time and methods, make small melons and low yields. On the one hand, it is also susceptible to the influence of diseases and insect pests, which leads to a great reduction in the yield of

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Embodiment Construction

[0040] The pollution-free cultivation method for greenhouse pumpkins of the present invention will be further described in detail below in conjunction with specific embodiments.

[0041] The pollution-free cultivation method of greenhouse pumpkin of the present invention is characterized in that, comprises the following steps:

[0042] A. Seed treatment:

[0043] a. Selection:

[0044] Choose early-maturing high-quality varieties such as Liziman, Lingchengjin, Xiaoli, Ganli, and Jinli, and use 60-80 grams of seeds for 667 square meters (that is, 1 mu);

[0045] b. Seed soaking and germination:

[0046] Dry the seeds for 2-3 days before soaking to increase the germination rate, put the seeds in warm water at 55-60°C, stir them constantly, and keep them for 10-20 minutes to kill the pathogenic bacteria on the surface of the seeds, and continue when the water temperature drops to 30°C Soak the seeds for 4-6 hours, take them out and drain, place them in an environment of 28-30°...

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Abstract

The invention discloses a method for pollution-free cultivation of pumpkins in a greenhouse, belonging to the technical field of plant cultivation. The method comprises the following steps of: A, seed treatment: a, seed selection; and b, seed soaking to accelerate germination; B, preparation and disinfection of nutritive soil; C, culture of seedlings; D, sowing; E, seedbed temperature management; F, seedbed moisture management; G, soil preparation and spreading of base fertilizer; H, determination of the planting time and method; I, field management: a, temperature and humidity management; b, scaffolding; c, plant adjustment; d, topdressing; e, pollination; J, pest and disease control; and I harvesting. The method for pollution-free cultivation of pumpkins in the greenhouse is scientific and reasonable, the management is perfect, the fertilization is scientific, diseases of fruits can be reduced, the temperature conditions can be well controlled, the survival rate is high, the yield of fruits is high, the quality of the produced fruits is high, and demands of people for pumpkins grown in the greenhouse can be satisfied.

Description

technical field [0001] The invention relates to a pollution-free cultivation method for pumpkins in greenhouses, belonging to the technical field of plant cultivation. Background technique [0002] Pumpkin is a plant of the genus Cucurbitaceae, which is planted all over China. The tender fruit is sweet and delicious, and it is one of the vegetables in summer and autumn. Old melons can be used as fodder or miscellaneous grains. However, traditional pumpkin planting methods, on the one hand, due to natural planting methods, seedling cultivation, utilization of land nutrients, and irrationality of sowing time and methods, make small melons and low yields. On the one hand, it is also easily affected by diseases and insect pests, which leads to a great reduction in the yield of melons and fruits. On the other hand, applying pesticides according to traditional methods will make the pesticide content of melons and fruits relatively large, which cannot meet people's edible requireme...

Claims

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Application Information

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IPC IPC(8): A01G1/00
Inventor 顾柳俊
Owner 镇江市丹徒区绿业生态农业有限公司
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