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Fragrant citrus slimming soup and preparation method thereof

A technology of orange weight loss soup and a production method, applied in the production of orange weight loss soup, the field of orange weight loss soup, can solve the problems of body obesity, damage to the body, etc., and achieve the effect of good fat effect, convenient drinking, and good weight loss effect.

Inactive Publication Date: 2013-01-16
江康
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Especially for busy white-collar workers, because they are obese because of entertainment and irregular diet every day, and they have no time to take part in exercises. Now many people want to adopt healthy weight loss methods, but we have found that many people lose weight All will harm our body, so it is particularly important to choose a suitable weight loss soup

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0019] A kind of sweet orange slimming soup, the weight of the ingredients in this slimming soup is:

[0020] 80g orange;

[0021] ginger 7 g;

[0022] Sandalwood 3g;

[0023] Licorice 5g;

[0024] Cassia seeds 12 g;

[0025] Watermelon rind 6 g;

[0026] Winter melon peel 7 g.

[0027] A method for making orange weight-loss soup. The oranges are cored and peeled and sliced, and then the orange slices are dried and ground into powder, ginger slices are dried and ground into powder, sandalwood, licorice, cassia seeds, watermelon peel and winter melon Dry the peel and grind it into powder. The fine number of the powder is 300 mesh, and then mix it evenly. Take an appropriate amount each time you drink it, then add boiling water, stir for 2 minutes, and then let it stand for 5 minutes before drinking.

Embodiment 2

[0029] A kind of sweet orange slimming soup, the weight of the ingredients in this slimming soup is:

[0030] 90g orange;

[0031] ginger 8 g;

[0032] Sandalwood 4g;

[0033] Licorice 12 g;

[0034] Cassia seeds 15 g;

[0035] Watermelon rind 8 g;

[0036] Winter melon peel 7 g.

[0037] A method for making orange weight-loss soup. The oranges are cored and peeled and sliced, and then the orange slices are dried and ground into powder, ginger slices are dried and ground into powder, sandalwood, licorice, cassia seeds, watermelon peel and winter melon Dry the skin and grind it into a powder. The fine number of the powder is 250 mesh, and then mix it evenly. Take an appropriate amount each time you drink, then add boiling water, stir for 1.5 minutes, and then stand for 7 minutes before drinking.

Embodiment 3

[0039] A kind of sweet orange slimming soup, the weight of the ingredients in this slimming soup is:

[0040] 100g orange;

[0041] ginger 10 g;

[0042] Sandalwood 4 g;

[0043] Licorice 10 g;

[0044] Cassia seeds 15 g;

[0045] Watermelon rind 8 g;

[0046] Winter melon peel 7g.

[0047] A method for making orange weight-loss soup. The oranges are cored and peeled and sliced, and then the orange slices are dried and ground into powder, ginger slices are dried and ground into powder, sandalwood, licorice, cassia seeds, watermelon peel and winter melon Dry the peel and grind it into a powder. The fine number of the powder is 300 mesh, and then mix it evenly. Take an appropriate amount each time you drink it, then add boiling water, stir for 2 minutes, and then let it stand for 10 minutes before drinking.

[0048] It has a good effect of eliminating fat, can clear away heat and diuresis, is convenient to drink, has a good slimming effect, and is good for keeping the body...

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PUM

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Abstract

The invention discloses a fragrant citrus slimming soup, which is characterized by comprising the components by weight: 80 to 100g of fragrant citrus, 5 to 10g of ginger, 2 to 5g of sandalwood, 5 to 15g of liquorice, 10 to 20g of semen cassia, 5 to 10g of watermeion peel and 5 to 10g of waxgourd peel. The fragrant citrus slimming soup provided by the invention has the following advantages: the lotus leaf weight loss soup has a good effect of eliminating fat, is capable of clearing heat and causing dieresis, and is convenient to drink and beneficial to keeping bodybuilding, and the slimming effect is good, so that the lotus leaf slimming soup can be simple and convenient to prepare at home.

Description

technical field [0001] The invention relates to an orange slimming soup. [0002] The invention relates to a preparation method of orange slimming soup. Background technique [0003] With the improvement of people's living standards, people eat better and better, so the accumulation of fat is also more and more, but people are unwilling to carry out corresponding exercises, or are willing to exercise but have no time. Especially for busy white-collar workers, because they are obese because of entertainment and irregular diet every day, and they have no time to take part in exercises. Now many people want to adopt healthy weight loss methods, but we have found that many people lose weight All will harm our body, so it is particularly important to choose a suitable weight loss soup. [0004] Therefore, there is an urgent need for an improved technology to solve this problem in the prior art. Contents of the invention [0005] The purpose of the present invention is to pro...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/9068A61P3/04
Inventor 江康
Owner 江康