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Urea enzyme inhibitor flavone hydroxamic acid compounds and preparation methods and uses thereof

A technology of flavone hydroxamic acid and flavone hydroxamic acid, which is applied in the field of urease inhibitors, can solve problems such as hindering application, low activity, instability, etc., and achieve a good effect of inhibiting activity

Active Publication Date: 2015-03-11
杭州圣捷菲科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, there are some shortcomings in the existing urease inhibitors. For example, acetohydroxamic acid has some side effects due to its low activity and large dosage, while the highly active phosphodiamide urease inhibitors are unstable in acidic environments, hindering its clinical application

Method used

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  • Urea enzyme inhibitor flavone hydroxamic acid compounds and preparation methods and uses thereof
  • Urea enzyme inhibitor flavone hydroxamic acid compounds and preparation methods and uses thereof
  • Urea enzyme inhibitor flavone hydroxamic acid compounds and preparation methods and uses thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0030] Example 1: Preparation of 2-(2-(4-hydroxy-3-chlorophenyl)-4,5,7-trihydroxy-4H-benzopyran-4-yl)acetylhydroxamic acid (5)

[0031] Dissolve 16.8g of 2,4,6-trihydroxyacetophenone and 17.2g of 3-chloro-4-hydroxybenzaldehyde in 150mL of EtOH solution containing 12.9g of KOH, raise the temperature to 65°C under stirring, react for 12h, after cooling After suction filtration, the solid was washed with water to obtain 26.7 g of the product 2,4,6,4'-tetrahydroxy-3'-chloro-chalcone with a yield of 87%. Dissolve 15.3 g of the obtained chalcone in 50 mL of DMSO, add 1.3 g of iodine, raise the temperature to 100 °C under stirring, react for 8 h, cool, add 150 mL of water, collect the precipitate, and wash with water to obtain 5,7,4'-tri Hydroxy-3'-chloroflavone 11.6g, yield 76%;

[0032] 6.1g 5,7,4'-trihydroxy-3'-chloroflavone, 13gZn, 9.6gNH 4 Cl and 6.7mL of ethyl bromoacetate were ground together, left to stand for 15h, poured into 100mL of saturated NH 4 Cl solution and then e...

Embodiment 2

[0034] Flavone hydroxamic acid series compounds 1-50 listed in Table 1 were synthesized in the same manner as in Example 1, using flavones in different substituted forms as raw materials.

[0035] Each R group of flavone hydroxamic acid series compounds in the general formula I of table 1

[0036] serial number

[0037] serial number

[0038] serial number

[0039] Note: The initial raw materials were purchased from aldrich company

Embodiment 3

[0040] Embodiment 3: the inhibitory enzyme activity of compound

[0041] Add 25 μL of Jack bean urease (4U) and 25 μL (1 mM) of the test compound solution to the 96-well plate, incubate at 37 °C for 2 h, then add 55 μL of phosphate buffer containing 100 mM urea and 100 mM, and incubate at 30 °C. Incubate at ℃ for 15 min, add 45 μL of phenol reagent (mixed solution containing 1% phenol and 0.005% sodium nitroprusside) and 70 μL alkali reagent (mixed solution of NaOCl containing 0.5% NaOH and 0.1% active chlorine), at room temperature After standing for 50 minutes, measure the OD value at 630nm with a microplate reader, and the percentage inhibition rate is calculated according to the following formula:

[0042]

[0043] All experiments were performed in solutions at pH 8.2 (0.01M K 2 HPO 4 , 1mM EDTA, 0.01M LiCl), the level of activity is measured by the half-inhibition rate IC 50 to indicate that the IC 50 The smaller the value, the higher the activity of the compound. ...

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Abstract

The invention relates to a class of flavone hydroxamic acid compounds. The flavone hydroxamic acid compounds have following structural formulae which is as shown in the description, have good inhibition effects to urea enzyme, and can be used for preparing drugs for resisting gastritis, gastric ulcer, lithangiuria and the like. The invention discloses a preparation method of the flavone hydroxamic acid compounds.

Description

technical field [0001] The invention relates to a class of urease inhibitors of flavonoid hydroxamic acid compounds, a preparation method thereof and their application in preparation of anti-gastritis and gastric ulcer drugs. technical background [0002] Helicobacter pylari can cause gastritis, gastric ulcer, duodenal ulcer, gastric atrophy, intestinal metaplasia, gastric cancer, gastric lymphoma and other diseases. In 1994, the World Health Organization and the International Cancer Research Center listed H. pylori as the first type of carcinogen. According to statistics, about half of the world's population is infected with H. pylori, and the infection rate is as high as 80-90% in developing countries. The infection rate in our country is about 60%. The detection rate of H.pylori in patients with gastritis is 80-90%, and it is higher in patients with peptic ulcer, reaching more than 95%. More than 90% of duodenal ulcers and about 80% of gastric ulcers are caused by H. p...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): C07D311/30A61P1/04A61P13/02
Inventor 肖竹平黄莘周银谭超王金祥
Owner 杭州圣捷菲科技有限公司