Peach-rice-wine-flavored health-care milk wine and preparation method thereof

Abstract

The invention discloses a peach-rice-wine-flavored health-care milk wine which is prepared from the raw materials of, by weight, 38-43 parts of peach, 59-64 parts of glutinous rice, 95-100 parts of whey powder, 4-5 parts of panax notoginseng, 3-4 parts of spreading hedyotis herb, 5-6 parts of Japanese thistle, 6-7 parts of lophatherum herb, 2-3 parts of Japanese sage herb, 13-15 parts of rosemary powder, 10-12 parts of birch leaf pear blossom, 3-4 parts of red monas rice, 2-3 parts of saccharomyces cerevisiae, and a proper amount of purified water. The milk wine provided by the invention has the advantages of strong mellow fragrance, rich nutrients, soft taste, moderate alcohol degree, and unique flavor. According to the invention, high-alcohol-degree milk wine and low-alcohol degree rice wine are freely blended, such that fruit fragrance, milk fragrance, and rice wine fragrance are integrated, and a health-care function is provided. The milk wine is an elegant enjoyable beverage with good market prospect.

Description

technical field [0001] The invention relates to milk wine, in particular to a peach rice wine-flavored health-care milk wine and a preparation method thereof. Background technique [0002] Milk wine is not only a kind of beverage, but also has a strong nourishing function for the human body, such as dispelling cold, promoting blood circulation and relaxing tendons, for its mellow and strong, sweet and sour taste, rich nutrition and unique flavor. But its health-care effect of present milk wine is not outstanding, and the milk wine with health-care effect is seldom seen on the market. [0003] Rice wine is made by saccharifying and fermenting glutinous rice. It has a low alcohol content and is rich in sugars, vitamins and other nutrients. It has a good nourishing effect. The invention blends the milk wine and the rice wine, integrates the aroma of fruit, milk and rice wine into one body, has health care effect, is an elegant and enjoyable beverage, and has a very high market...

AI Technical Summary

Problems solved by technology

[0002] Milk wine is not only a kind of beverage, but also has a strong nourishing function for the human body, such as dispelling cold, promoting blood circulation and relaxing tendons, for its mellow and strong, sweet and sour taste, rich nutrition and unique flavor. But its health-care effect of present milk wine is not outstanding, rarely see the milk wine with health-care effect on the market