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Preparation method of formosan lattuce herb blood sugar reduction powder

A technology of Kuding sugar-reducing powder and Kuding powder, which is applied in food preparation, tea processing before extraction, food science, etc., can solve the problems of not being able to regulate the human endocrine system, and achieve obvious curative effect

Inactive Publication Date: 2013-10-02
李星明
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Furthermore, the existing hypoglycemic powder does not have the effect of regulating the human endocrine system

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0009] Describe in detail below in conjunction with embodiment:

[0010] The content of each component of the Kuding sugar reducing powder is: Kuding powder 60%, milk powder 20%, citric acid 5%, dietary cellulose 3%, walnut powder 6%. The hypoglycemic powder described in Example 1 contains more than 200 components such as picricin, amino acids, vitamin C, polyphenols, flavonoids, caffeine, and protein. The hypoglycemic powder has obvious curative effect on lowering blood sugar and regulating blood fat and has good palatability.

[0011] In the present invention, the preparation method of Kuding sugar-reducing powder is: repeatedly add water to boil Kuding tea, filter and evaporate to obtain a paste-like tea liquid, and repeat this several times to make the thin rod stick to a certain thickness. Kudingcha solids, put these solids into a stainless steel box and dehydrate again by vacuum decompression. After dehydration, spray natural aromatic gases into the stainless steel box,...

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PUM

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Abstract

The invention relates to a preparation method of formosan lattuce herb blood sugar reduction powder. The formosan lattuce herb blood sugar reduction powder comprises the following components with content in percentage by weight: 60% of formosan lattuce herb powder, 20% of milk powder, 5% of citric acid, 3% of dietary cellulose and 6% of walnut powder. The preparation method comprises the following steps of: grinding broadleaf holly leaves into powder; squeezing the citric acid into juice; uniformly beating according to a proportion. The formosan lattuce herb blood sugar reduction powder disclosed by the invention has the effects of relieving wind-heat, refreshing the head and eyes and eliminating polydipsia because the content of the formosan lattuce herb powder conained in the formosan lattuce herb blood sugar reduction powder is more than 40%, is used for headache, odontalgia, conjunctival congestion, fever polydipsia and dysentery and is obvious in curative effect through the pharmacological effects of improving digestion and reducing inflammation, dissipating liver wind, curing deafness and tinnitus, activating blood, improving the digestion, refreshing, diminishing inflammation and detoxifying, reducing blood pressure and blood fat, regulating blood sugar, and the like.

Description

technical field [0001] The invention relates to the technical field of dietotherapy health products, in particular to a preparation method of kuding sugar reducing powder. Background technique [0002] Diet therapy is one of the basic measures for clinical treatment of diabetes, but the curative effect of the existing hypoglycemic powder is not exact. Furthermore, the existing hypoglycemic powder does not have the effect of regulating the human endocrine system. Contents of the invention [0003] The object of the present invention is to provide a Kuding sugar-reducing powder with obvious curative effect, good taste and easy to make. [0004] Another object of the present invention is to provide a preparation method of Kuding Jiangsu powder. [0005] In order to achieve the above object, the present invention is achieved through the following technical solutions; [0006] A preparation method of kuding sugar reducing powder, comprising: the content of each component is:...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/14A23L1/30A23L33/10A23L33/105
Inventor 李星明
Owner 李星明