Dried orange peel and potato bean cake and preparation process

Abstract

The invention discloses a dried orange peel and potato bean cake and a preparation process, wherein the dried orange peel and potato bean cake comprises the following raw materials: 40 parts of sweet potato, 20 parts of mung bean powder, 2 parts of lily powder, 2 parts of black sesame, 3 parts of dried orange peel powder, 2 parts of salt and 3 parts of maltose; the preparation process comprises the steps of peeling, mixing, molding, second boiling, powder spraying and drying; the dried orange peel is taken as an important raw material and is added into a potato bean cake; under the neutralization of the special local flavor of dried orange peel, the potato bean cake tastes good but not too sweet or too oily; the dried orange peel and potato bean cake has advantages of stable molding, easy processing, high fiber, low fat and no chemical additive, and is healthy and nutrient.

Description

technical field [0001] The invention relates to a tangerine peel potato bean cake and a manufacturing process thereof. Background technique [0002] Chenpi, also known as Xinhuipi, is a dry peel made of citrus fruit after drying. It can be stored for a long time under dry conditions. It is one of the three treasures of Guangdong. It is known as "thousand-year ginseng, century-old orange peel". "It is said that it has the effects of regulating qi and invigorating the spleen, drying dampness and resolving phlegm. Its nature and flavor are bitter, pungent and warm, and it has a special flavor. Because tangerine peel is made from the peel of citrus, it is often in a neglected position in people's ideas. Today There is less application of tangerine peel in the food. Contents of the invention [0003] In order to make up for the shortage of orange peel food varieties, the invention provides a dried orange peel potato bean cake and a manufacturing process of the orange peel pota...

AI Technical Summary

Problems solved by technology

[0002] Chenpi, also known as Xinhuipi, is a dry peel made from the dried citrus peel. It can be stored for a long time under dry conditions. It is one of the three treasures of Guangdong. It is known as "thousand-year ginseng, century-old orange peel "It is said that it has the effects of regulating qi and invigorating the spleen, drying dampness and resolving phlegm. Its nature and flavor are bitter, pungent, and warm, and it has a special flavor. Because tangerine peel is made from the peel of citrus, it is often neglected in people's ideas. Today Chenpi is less used in food