A kind of method that impels miracle fruit seed to germinate and improves seedling survival rate
A technology of miracle fruit and survival rate, applied in the fields of seed and rhizome treatment, botanical equipment and methods, seed immunity, etc., can solve the problems of low seed survival rate, slow growth of miracle fruit, restricting the reproduction of miracle fruit, etc. The effect of germination rate and germination index, high seedling survival rate, and shortening of germination time
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Embodiment 1
[0022] A kind of method that impels miracle fruit seed to germinate and improves the survival rate of raising seedlings, realizes in the following way:
[0023] Select brightly colored and mature fruits, dry them in the sun for a period of time, remove the shriveled pericarp, and pick out the full-grained and shiny seeds for later use; rinse the selected seeds with clean water once and put them in a temperature of 20 The concentration of ℃ is 20g / L KNO 3 After soaking in the solution for 3 hours, soak the seeds in a 10-fold solution of 40% sodium sulfate for 5 hours, then filter and remove the disinfectant; wash the seeds with sterile water for 2 times, and continue to filter to remove the remaining disinfectant and all The above-mentioned aseptic water, obtains the seed that has sterilized;
[0024] Pack the sterilized miracle fruit seeds with 3 layers of gauze, put them into an ultrasonic cleaner for ultrasonic treatment for 10 minutes, and control the temperature fluctuati...
Embodiment 2
[0029] A kind of method that impels miracle fruit seed to germinate and improves seedling survival rate, specifically as follows:
[0030] Select brightly colored and mature fruits, dry them in the sun for a period of time, remove the shriveled pericarp, and pick out the full-grained and shiny seeds for later use; rinse the selected seeds with clean water for 2 times before placing them in a temperature of 20 The concentration of ℃ is 30g / L KNO 3 After soaking in the solution for 2 hours, soak the seeds in a 10-fold solution of 40% sodium sulfate for 6 hours, then filter and remove the disinfectant; then wash the seeds with sterile water for 3 times, and continue to filter to remove the remaining disinfectant and all The above-mentioned aseptic water, obtains the seed that has sterilized;
[0031] Pack the sterilized miracle fruit seeds with 3 layers of gauze, put them into an ultrasonic cleaner for ultrasonic treatment for 50 minutes, and control the temperature fluctuation ...
Embodiment 3
[0036] A kind of method that impels miracle fruit seed to germinate and improves seedling survival rate, specifically as follows:
[0037] Select brightly colored and mature fruits, dry them in the sun for a period of time, remove the shriveled pericarp, and pick out the seeds with plump particles and glossy seeds for later use; then rinse the selected seeds with clean water for 2 times and put them in a temperature of The concentration at 20°C is 25g / L KNO 3 After soaking in the solution for 3 hours, soak the seeds in a 10-fold solution of 40% sodium sulfate for 6 hours, then filter and remove the disinfectant; then wash the seeds with sterile water for 3 times, and continue to filter to remove the remaining disinfectant and all The above-mentioned aseptic water, obtains the seed that has sterilized;
[0038] (3) Ultrasonic treatment: pack the sterilized miracle fruit seeds with 3 layers of gauze, put them in an ultrasonic cleaner for ultrasonic treatment for 30 minutes, and...
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