Novel tobacco humectant 3-O-carboxymethyl-D-glucose and preparation method thereof
A humectant for tobacco, carboxymethyl technology, applied in the field of new humectant 3-O-carboxymethyl-D-glucose for tobacco and its preparation, can solve the problem of unsatisfactory improvement effect of smoking comfort , to achieve the effect of a reasonable synthetic route
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Embodiment 1
[0039] The preparation method of 3-O-carboxymethyl-D-glucose, it comprises the steps:
[0040] (1) Preparation of 1,2:5,6-di-O-isopropylidene-α-D-glucofuranose (Ⅱ)
[0041] In a 500mL three-necked flask equipped with a magnetic stirring device, a thermometer and a reflux condenser, add 360mL of dried acetone, cool in an ice-water bath to lower the solution temperature to about 5°C, and slowly add 9mL of concentrated sulfuric acid into the acetone dropwise. During the dropwise addition process, keep the temperature below 10°C. Add 18 g of D-glucose to the solution, remove the ice-water bath to raise the temperature naturally, stir to completely dissolve the D-glucose, and then stir and react at 15°C for 6 hours.
[0042] After cooling in an ice-water bath to lower the reaction solution below 5 °C, 33.3% aqueous sodium hydroxide solution was added dropwise to adjust the pH of the reaction solution to 7. Subsequently, the reaction solution was concentrated under reduced pressur...
Embodiment 2
[0051] The preparation method of 3-O-carboxymethyl-D-glucose, it comprises the steps:
[0052] (1) Preparation of 1,2:5,6-di-O-isopropylidene-α-D-glucofuranose (Ⅱ)
[0053] In a 1000mL three-necked flask equipped with a magnetic stirring device, a thermometer and a reflux condenser, add 540mL of dried acetone, cool in an ice-water bath to lower the temperature of the solution to about 10°C, and slowly add 18mL of concentrated sulfuric acid into the acetone dropwise. During the dropwise addition process, keep the temperature below 10°C. Add 18 g of D-glucose to the solution, remove the ice-water bath to raise the temperature naturally, stir to completely dissolve the D-glucose, and then react with stirring at 35°C for 10 h.
[0054] After cooling in an ice-water bath to lower the reaction solution below 5°C, 33.3% aqueous sodium hydroxide solution was added dropwise to adjust the pH of the reaction solution to 8. Subsequently, the reaction solution was concentrated under redu...
Embodiment 3
[0063] The preparation method of 3-O-carboxymethyl-D-glucose, it comprises the steps:
[0064] (1) Preparation of 1,2:3,4-di-O-isopropylidene-α-D-fructopyranose (Ⅱ)
[0065] In a 1000mL three-necked flask equipped with a magnetic stirring device, a thermometer and a reflux condenser, add 450mL of dried acetone, cool in an ice-water bath to lower the temperature of the solution to about 0°C, and slowly add 12mL of concentrated sulfuric acid into the acetone dropwise. During the dropwise addition process, keep the temperature below 10°C. Add 18 g of D-glucose to the solution, remove the ice-water bath to raise the temperature naturally, stir to completely dissolve the D-glucose, and then react with stirring at 25°C for 8 hours.
[0066] After cooling in an ice-water bath to lower the reaction solution below 5 °C, 33.3% aqueous sodium hydroxide solution was added dropwise to adjust the pH of the reaction solution to 7.5. Subsequently, the reaction solution was concentrated unde...
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