Feed for grass carp

Abstract

The invention belongs to the field of feeds, specifically to a feed for grass carp. The feed for grass carp comprises the following components by weight: 10 to 40 parts of crude protein, 40 to 80 parts of corn gluten meal, 20 to 50 parts of peanut meal, 10 to 30 parts of vinasse, 1 to 4 parts of dicalcium phosphate, 5 to 15 parts of yeast powder, 1 to 5 parts of salt, 5 to 20 parts of a premix for grass carp, 2 to 8 parts of fish bone meal, 2 to 7 parts of an ecological preparation, 10 to 20 parts of cottonseed meal, 2 to 8 parts of housefly larva powder, 10 to 20 parts of wheat shorts, 2 to 7 parts of mineral elements, 2 to 9 parts of plant oil, 1 to 5 parts of a compound enzyme preparation, 1 to 4 parts of ferrous sulphate, 1 to 15 parts of tenebrio molitor, 5 to 15 parts of a Chinese herbal medicine additive and 2 to 8 parts of amino acid. Through feeding of grass carp with the grass carp feed containing plant extracts, feeds are saved, the quantity of reagents is reduced, feeding cost is lowered down, and grass carp breeding benefits are improved; the Chinese herbal medicine additive has a medicinal function, can improve immunity of grass carp, reduce generation of diseases in the process of breeding and decrease usage of medicaments and enables safe and reassuring grass carp to be produced.

Description

technical field [0001] The invention belongs to the field of animal feed, and in particular relates to a grass carp feed. Background technique [0002] Grass carp is a common food for Chinese residents and an important source of human protein intake. With the improvement of living standards, people have put forward higher requirements for the nutrition and taste of grass carp, while ordinary grass carp will have a fishy smell when eaten, which affects the taste and reduces the quality of grass carp. The modern large-scale fish farming method has increased the production speed, but it has also brought many problems. The quality of fish products is reduced and various diseases are prone to occur, as well as the large amount of antibiotics and additives in the feed that are harmful to human health. These problems affect the healthy development of my country's fishery. [0003] Grass carp belongs to the genus Grass carp of Cyprinidae Cyprinidae. The common names of grass carp ...

AI Technical Summary

Problems solved by technology

With the improvement of living standards, people have put forward higher requirements for the nutrition and taste of grass carp, while ordinary grass carp will have a fishy smell when eaten, which affects the taste and reduces the quality of grass carp

The modern large-scale fish farming method has increased the production speed, but it has also brought many problems. The quality of fish products is reduced and various diseases are prone to occur, as well as the large amount of antibiotics and additives in the feed that are harmful to human health. These problems affect the healthy development of my country's fishery

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