Preparation method of agarose with low electroendosmosis
A technique of agarose and electro-endosmosis, which is applied in the field of biochemistry, can solve problems such as inapplicability, and achieve the effects of low electro-endosmosis value, improved value and simple preparation method.
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Embodiment 1
[0033] 1. Isolation and preparation of primary agarose from agar
[0034] Weigh 4g of agar powder (Agar agar) and add it to 200mL of pH4.4 disodium hydrogen phosphate-citric acid buffer.
[0035] (Disodium hydrogen phosphate-citric acid buffer solution, pH4.4 disodium hydrogen phosphate-citric acid buffer solution preparation method:
[0036] A----preparation of 0.2mol / L disodium hydrogen phosphate solution: weigh disodium hydrogen phosphate dodecahydrate (Na 2 HPO 4 .12H 2 O--molecular weight 358.14) 71.63g, dissolved in distilled water, and dilute to 1L.
[0037] B----Preparation of 0.1mol / L citric acid solution: Weigh 42.03g of citric acid monohydrate (molecular weight: 210.14), dissolve it in distilled water, and set the volume to 2L.
[0038] C----Measure 882ml of 0.2mol / L disodium hydrogen phosphate solution and 1118ml of 0.1mol / L citric acid solution respectively, and mix them to obtain pH 4.4 disodium hydrogen phosphate-citric acid buffer), keep the temperature at ...
Embodiment 2
[0043] 1. Isolation and preparation of primary agarose from agar
[0044] Weigh 12g of agar powder (gracilaria agar) and add it to 200mL of pH4.4 disodium hydrogen phosphate-citrate buffer solution, and stir at a constant temperature of 50°C at a speed of 20 rpm for 18 hours. Filtrate while hot and collect the filtrate. Wash with distilled water repeatedly until the filtrate is neutral, and then wash twice with ultrapure water. Put it in a 50°C electric constant temperature blast drying oven to dry, weigh, and pulverize to obtain 9.23 g of primary agarose, with a yield of 76.9%. It was determined that the electroosmosis value was 0.20.
[0045] 2. Separation and preparation of low-voltage endosmotic grade agarose from agar
[0046] Weigh 6.0g of primary agarose prepared by disodium hydrogen phosphate-citric acid buffer method, add 600ml of distilled water, heat to dissolve, add 5g of pretreated DEAE-cellulose resin (soaked in 10%NaCl for 20h, 10%HCl Soak for 4h, soak in 4%...
Embodiment 3
[0048] 1. Isolation and preparation of primary agarose from agar
[0049] Weigh 20g of agar powder (gracilaria agar) and add it to 200mL of pH4.4 disodium hydrogen phosphate-citrate buffer solution, and stir at a constant temperature of 40°C at a speed of 15 rpm for 24 hours. Filtrate while hot and collect the filtrate. Wash with distilled water repeatedly until the filtrate is neutral, and then wash twice with ultrapure water. Put it in a 55°C electric constant temperature blast drying oven to dry, weigh, and pulverize to obtain 15.45 g of primary agarose, with a yield of 77.25%. It was determined that the electroosmosis value was 0.21.
[0050]2. Separation and preparation of low-voltage endosmotic grade agarose from agar
[0051] Weigh 10g of primary agarose prepared by disodium hydrogen phosphate-citric acid buffer method, add 1000ml of distilled water, heat to dissolve, add 25g of pretreated DEAE-cellulose resin (soaked in 10%NaCl for 20h, 10%HCl in turn 4h, soaked in...
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