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Chinese date bean curd sheet

A technology of jujube and nutrition powder, which is applied in application, food preparation, food science, etc., can solve the problems of single taste and single nutrition, and achieve the effect of unique taste, rich vitamins and protein

Inactive Publication Date: 2015-01-21
HEFEI FENGLUOHE BEAN FOOD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Soybean products are a traditional Chinese food. They are rich in plant protein and cellulose, and can provide certain nutrients to the human body. However, they have a single taste and nutrition. People have higher and higher requirements for food, and the only soy products on the market Products do not meet people's needs

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0014] A red jujube thousand-piece roll is made from the following raw materials in parts by weight (Kg): 300 thousand pieces, 100 ginger juice, 20 red dates, 25 whitebait, 10 white lentils, 20 chrysanthemum, 15 oranges, 30 cheese sauce, Amomum 5, grass Fruit 4, Poria 5, Bluegrass Leaf 4, Astragalus 3, Aster 4, Sage 1, Nutritional Powder 13, Appropriate amount of salt, appropriate amount of chicken skin, appropriate amount of sesame oil, appropriate amount of water:

[0015] Nutritional powder, made from the following raw materials in parts by weight (Kg): 8 maca powder, 5 curry grass, 4 thyme, 10 isinglass powder, 35 wheat bran, 10 green tea, 8 lotus seeds, 50 honey, 16 royal jelly, and an appropriate amount of water;

[0016] The preparation method of nutritional powder: extracting maca powder, curry grass and thyme with 5-10 times of water, and spray-drying the obtained extract to obtain powder for subsequent use;

[0017] Put wheat bran, green tea and lotus seeds into a su...

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PUM

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Abstract

The invention relates to a Chinese date bean curd sheet. The Chinese date bean curd sheet is prepared from the following raw materials in part by weight: 300-310 parts of bean curd sheet, 100-120 parts of ginger juice, 20-25 parts of red dates, 25-30 parts of silver fish, 10-15 parts of white hyacinth beans, 20-25 parts of crowndaisy chrysanthemum, 15-20 parts of tangerine, 30-40 parts of cheese paste, 5-6 parts of fructus amomi, 4-5 parts of Amomum tsao-ko, 5-7 parts of Poria cocos, and 4-5 parts of fragrant thoroughwort leaf. The Chinese date bean curd sheet is added with red dates and cheese paste, has rich vitamins and proteins, has specific mouthfeel, and has the efficacies on warming middle, dispelling cold, and tonifying spleen and stomach due to additions of extracts of fructus amomi, Amomum tsao-ko, Poria cocos, and fragrant thoroughwort leaf.

Description

technical field [0001] The invention mainly relates to the technical field of soybean products and their preparation, in particular to a thousand-sheet roll of red dates. Background technique [0002] Soybean products are traditional Chinese food. They are rich in plant protein and cellulose, which can provide certain nutrients to the human body. However, the taste is single and the nutrition is single. People have higher and higher requirements for food. Products cannot meet people's needs. SUMMARY OF THE INVENTION [0003] In order to make up for the defects of the prior art, the present invention provides a thousand-sheet roll of red dates and a preparation method thereof. [0004] The present invention is achieved through the following technical solutions: a thousand pieces of red jujube rolls are made from the following raw materials in parts by weight: 300-310 thousand pieces of jujube, 100-120 pieces of ginger juice, 20-25 pieces of red dates, 25-30 pieces ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/20A23L1/30A23L33/105
CPCA23L33/10A23L11/00A23V2002/00
Inventor 郭林王朴
Owner HEFEI FENGLUOHE BEAN FOOD
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