Method for processing honeysuckle tea

A processing method and technology for honeysuckle tea, applied in the processing field of tea products, can solve the problems of poor temperature control and degree of drying, inaccurate temperature control, and low quality of honeysuckle, so as to improve drinking value, emerald green color, and improve appearance. quality effect

Inactive Publication Date: 2015-03-25
QUANJIAO GONGJUYUAN TEA FACTORY
View PDF3 Cites 5 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The traditional drying method is not easy to control the temperature and the degree of drying. It is greatly affected by the weather, and the quality of the honeysuckle produced is not high.
[0004] Due to the inaccurate temperature control in the prior art dryi...

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0016] Honeysuckle picking: during the flowering season of honeysuckle, pick unopened honeysuckle buds at 8-9 o'clock every morning;

[0017] Soak honeysuckle in water, add neutral protease, and let stand for 1 hour;

[0018] First drying: Carry out the first drying at a temperature of 30°C for 1.5 hours. During the drying process, spray 300 micrograms of selenium solution per kilogram of honeysuckle;

[0019] Second drying: Carry out the second drying at 40°C for 8 hours. During the drying process, spray the green tea extract every 1 hour;

[0020] The third drying: carry out the third drying at a temperature of 45°C-50°C, the drying time is 10 hours, during the drying process, spray ginseng extract once, spray 100 grams of ginseng extract per kilogram of honeysuckle;

[0021] The fourth drying: carry out the fourth drying at a temperature of 55-60°C, and the drying time is 40 minutes.

[0022] The time periods of the first drying, the second drying, the third drying, and t...

Embodiment 2

[0024] Honeysuckle picking: during the flowering season of honeysuckle, pick unopened honeysuckle buds at 8-9 o'clock every morning;

[0025] Soak honeysuckle in water, add neutral protease, and let stand for 2 hours;

[0026] The first drying: the first drying is carried out at a temperature of 30°C, and the drying time is 2 hours. During the drying process, 300 micrograms of selenium solution is sprayed per kilogram of honeysuckle;

[0027] The second drying: carry out the second drying at 40°C for 10 hours, during the drying process, spray the green tea extract every 1 hour;

[0028] The third drying: carry out the third drying at a temperature of 45°C-50°C, the drying time is 10 hours, during the drying process, spray ginseng extract once, spray 100 grams of ginseng extract per kilogram of honeysuckle;

[0029] The fourth drying: carry out the fourth drying at a temperature of 55-60°C, and the drying time is 1 hour.

[0030] The time periods of the first drying, the seco...

Embodiment 3

[0032] Honeysuckle picking: during the flowering season of honeysuckle, pick unopened honeysuckle buds at 8-9 o'clock every morning;

[0033] Soak honeysuckle in water, add neutral protease, and let stand for 1.5 hours;

[0034] The first drying: the first drying is carried out at a temperature of 30°C, and the drying time is 2 hours. During the drying process, 300 micrograms of selenium solution is sprayed per kilogram of honeysuckle;

[0035] Second drying: Carry out the second drying at 40°C for 9 hours, during the drying process, spray the green tea extract every 1 hour;

[0036] The third drying: carry out the third drying at a temperature of 45°C-50°C, the drying time is 10 hours, during the drying process, spray ginseng extract once, spray 100 grams of ginseng extract per kilogram of honeysuckle;

[0037] The fourth drying: carry out the fourth drying at a temperature of 55-60°C, and the drying time is 50 minutes;

[0038] The time periods of the first drying, the sec...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

PUM

No PUM Login to view more

Abstract

The invention relates to a processing method of a tea product and particularly relates to a method for processing honeysuckle tea. The processing method comprises the following steps: picking closed honeysuckle flower buds at 8:00-9:00 every morning in the flowering season of honeysuckles; soaking the honeysuckles into water; adding a neutral protease; standing for 1-2 hours; processing into the honeysuckle tea after performing first time of drying, second time of drying, third time of drying and fourth time of drying. The honeysuckle tea processed by the method is emerald green in color and lifelike in shape, and can maintain less loss of nutrients; the tea is clear in liquor color and complete in flower shape; in a drying process, selenium liquid, green tea extracts and Ginseng extracts are respectively added into the honeysuckle tea and can be fully absorbed by the honeysuckles, thus the honeysuckle tea is greatly improved in drinking value and appearance quality, simple in operation, easy to popularize, and obvious in economic and social benefits.

Description

technical field [0001] The invention relates to a processing method of tea products, in particular to a processing method of honeysuckle tea. Background technique [0002] Honeysuckle belongs to Lonicera, and the whole plant can be used as medicine. The buds contain volatile aromatic oils, inositol, saponins, chlorogenic acid, flavonoids, cinnamic acid, nerolidol, jasmonal, etc. The stems contain alkaloids. It contains honeysuckle and luteolin, etc. It is one of the traditional Chinese medicinal materials, and it is also a raw material for both medicine and food. It has the effects of clearing away heat and detoxifying, cooling wind and heat, protecting the liver and promoting gallbladder. It has been used in the field of traditional Chinese medicine for carbuncles and boils. , sore throat, erysipelas, heat-toxin bloody dysentery, wind-heat cold, and treatment of warm-heat diseases; now it is more used for health care and health tea, honeysuckle tea has a pleasant aroma, and...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

Application Information

Patent Timeline
no application Login to view more
IPC IPC(8): A23F3/34
Inventor 马朝东
Owner QUANJIAO GONGJUYUAN TEA FACTORY
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Try Eureka
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap