Cough syrup and preparation method thereof
A technology of cough syrup and fructose, which is applied in the direction of medical formula, medical preparations with non-active ingredients, medical preparations containing active ingredients, etc., to achieve the effect of easy industrialization, simple preparation method, and good cough-relieving effect
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Embodiment 1
[0026] Wash the fresh loquat leaves and geranium leaves collected on the same day, take 25g of loquat leaves and 475g of geranium leaves, add 1500g of distilled water to heat and decoct, boil for 5 minutes, stop heating, filter to remove residue, and let the filtrate stand for 120 minutes , precipitate naturally, take the supernatant, heat and concentrate in vacuum at 70°C to 1 / 3 of the original volume to obtain 399 g of concentrated liquid, then add 400 g of glucose and 626 g of fructose to it, and stir at 70°C for 60 min. Cough syrup is obtained after all the simple sugars are dissolved.
Embodiment 2
[0028] Wash the fresh loquat leaves and geranium leaves collected on the same day, take 20g of loquat leaves and 480g of geranium leaves, add 1500g of distilled water to heat and decoct, boil for 8 minutes, stop heating, filter to remove residue, and let the filtrate stand for 100 minutes , naturally precipitate, take the supernatant, heat and concentrate in vacuum at 65°C to 1 / 4 of the original volume to obtain 300g of the concentrate, then add 300g of glucose and 400g of fructose to it, stir at 70°C for 60min, and wait for The cough syrup is obtained after all the simple sugars are dissolved.
Embodiment 3
[0030] Wash the fresh loquat leaves and geranium leaves collected on the same day, take 15g of loquat leaves and 485g of geranium leaves, add 1600g of distilled water to heat and decoct, boil for 5 minutes, stop heating, filter to remove residue, and let the filtrate stand for 110 minutes , precipitate naturally, take the supernatant, heat and concentrate in vacuum at 70°C to 1 / 5 of the original volume to obtain 240g of the concentrate, then add 260g of glucose and 300g of fructose to it, stir at 70°C for 70min, and wait for The cough syrup is obtained after all the simple sugars are dissolved.
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