Mouthwash for preventing oral ulcer inflammation

A mouthwash and oral cavity technology, applied in the field of mouthwash for preventing oral ulcers, can solve the problems of safety and health and lack of production cost, and achieve the effects of unique formula, inhibiting the formation of oral inflammation, and good prevention and treatment effect.

Inactive Publication Date: 2015-06-10
周冠旻
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Although the motherwort extract it uses is a Chinese herbal medicine, its main components are more polyoxypropylene, cetylchloride, and strontium chloride compounds, which are lacking in safety, health and production costs.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0028] A mouthwash for preventing oral ulcers, which is made of the following components in volume percentage: 0.5% lemon juice, 5% tomato juice, 0.1% vitamin C, 15% vinegar, 5% traditional Chinese medicine extract, and the balance is Ionized water; of which

[0029] The traditional Chinese medicine extract is made of the following raw materials in parts by weight: 30 parts of bamboo leaves, 10 parts of Hedyotis diffusa, 5 parts of Radix Radix, 10 parts of Daqing, 8 parts of Panda Dahai, 5 parts of rushes, 20 parts of roses, 1 part of garlic, 5 parts of hibiscus leaves, and 5 parts of mulberry leaves. The preparation method of the Chinese medicine extract is as follows: weighing bamboo leaves, hedyotis diffusa, white pomegranate, daqing, fat sea, rush, rose by weight , garlic, hibiscus leaves, mulberry leaves 10 flavors of Chinese herbal medicines, mixed and crushed, then add water 10 times the weight of the total weight of Chinese herbal medicines, boil on high heat, then tur...

Embodiment 2

[0033] A mouthwash for preventing oral ulcers, which is made of the following components in volume percentage: 1% lemon juice, 1% tomato juice, 0.5% vitamin C, 8% vinegar, 14% Chinese medicine extract, and the balance is Ionized water; of which

[0034] The traditional Chinese medicine extract is made from the following raw materials in parts by weight: 15 parts of bamboo leaves, 1 part of Hedyotis diffusa, 12 parts of Radix Radix, 3 parts of Daqing, 17 parts of Panda Dahai, 15 parts of rushes, 10 parts of roses, 1 part of garlic, 12 parts of hibiscus leaves, and 7 parts of mulberry leaves. The preparation method of the traditional Chinese medicine extract is as follows: weighing bamboo leaves, hedyotis diffusa, white pomegranate, daqing, fat sea, rush, rose , garlic, hibiscus leaves, mulberry leaves 10 flavors of Chinese herbal medicines, mixed and crushed, then add clear water with a weight 15 times the total weight of Chinese herbal medicines, boil on high heat, then turn t...

Embodiment 3

[0037] A mouthwash for preventing oral ulcers, which is made of the following components in volume percentage: 0.8% lemon juice, 3% tomato juice, 0.4% vitamin C, 11% vinegar, 10% Chinese medicine extract, and the balance is Ionized water; of which

[0038] The traditional Chinese medicine extract is made from the following raw materials in parts by weight: 22 parts of bamboo leaves, 7 parts of Hedyotis diffusa, 8 parts of Radix Sinensis, 6 parts of Daqing, 11 parts of Panda Dahai, 12 parts of rush grass, 15 parts of roses, 5 parts of garlic, 7 parts of hibiscus leaves, and 10 parts of mulberry leaves. The preparation method of the traditional Chinese medicine extract is as follows: weighing bamboo leaves, hedyotis diffusa, white pomegranate, daqing, fat sea, rush, rose by weight , garlic, hibiscus leaves, mulberry leaves 10 flavors of Chinese herbal medicines, mixed and crushed, then add clear water with a weight 12 times the total weight of Chinese herbal medicines, boil on h...

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PUM

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Abstract

The invention discloses mouthwash for preventing oral ulcer inflammation. The mouthwash is prepared, by volume, by the following components of lemon juice 0.5-1%, tomato juice 1-5%, vitamin C 0.1-0.5%, vinegar 8-15%, chinese traditional medicine extract 5-14% and the balance deionized water. The chinese traditional medicine extract is prepared by the following raw materials, by weight, 15-30 parts of bamboo leaves, 1-10 parts of oldenlandia diffusa, 5-12 parts of radix ampelopsis, 3-10 parts of clerodendrum cyrtophyllum, 8-17 parts of scaphium scaphigerum, 5-15 parts of juncus effuses, 10-20 parts of rose, 1-8 parts of garlic, 5-12 parts of cotton rose hibiscus leaves and 7-15 parts of mulberry leaves. The prepared mouthwash has the special effects of antisepsis and anti-inflammation and pain relieving and tissue regeneration, can effectively restrain the formation of the oral inflammation, remain the balance of the oral bacteria state and clean oral instantaneously, and is good in control effect, green and environmental-friendly and low in production cost.

Description

technical field [0001] The invention relates to an oral care product, in particular to a mouthwash for preventing oral ulcers. Background technique [0002] Oral ulcers and aphthous ulcers are limited oral mucosal ulcers that are characterized by periodic recurrence. They can heal by themselves and can occur in any part of the oral mucosa. They are more common on the lips, cheeks, and tongue. In severe cases, they can spread to the pharynx. mucous membranes. Many patients with oral ulcers ignore their wounds and let them heal on their own. In many cases, as the course of the disease prolongs, the area and number of ulcers increase, the pain increases, and the healing period prolongs, which affects the patient's eating and speaking. Therefore, the research and development of a method has a significant effect on the treatment of oral diseases such as oral ulcers, aphtha, and oral odor, and relieves pain and reduces the number of recurrences through symptomatic treatment to en...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K8/97A61Q11/00A61P1/02A61P31/04
Inventor 周冠旻
Owner 周冠旻
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