A kind of tuna fish bone collagen source zinc chelated collagen peptide and its preparation method and application
A technology of bone collagen and collagen peptide, which is applied in the field of tuna fish bone collagen source zinc chelated collagen peptide and its preparation field
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[0023] 1) Pretreatment of tuna fish bones: Add 0.1mol / L NaOH solution to tuna (skipjack) fish bones according to the ratio of solid to liquid 1 g:15 mL, soak at 4°C for 5 h to remove non-collagen; The bones were repeatedly washed with distilled water to pH 7.0, drained, added 0.5 mol / L EDTA solution (pH 7.4) according to the ratio of solid to liquid 1 g: 5 mL, soaked at 4 °C for 3 days, and replaced the EDTA solution once a day. Calcium in the fish bone is removed, dried and crushed to obtain decalcified fish bone powder.
[0024] 2) Preparation of tuna fish bone collagen: add 0.5 mol / L acetic acid solution to the decalcified fish bone powder according to the ratio of solid to liquid 1 g:3 mL, soak at 4 °C for 3 days, centrifuge at 12 000 g for 30 min, and take the supernatant solution, adding NaCl to a final solution concentration of 0.9 mol / L, standing still for 60 min, and centrifuging at 15 000 g for 30 min to obtain a precipitate, which was freeze-dried to obtain fish bon...
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