Refined honey processing process

A processing technology and honey technology, applied in the field of refined honey processing technology, can solve the problems of honey crystallization, crystallized product discarding, waste and the like, and achieve the effects of stable quality, low processing cost and simple process

Inactive Publication Date: 2015-07-29
SUZHOU SHANDING BEE PROD CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The honey processed by this method is prone to crystallization, especially the rapeseed honey and wattle honey will usually crystallize in about 6 months
This not only causes a lot of trouble for people to eat, but also easily causes consumers to mistake the crystallized product as a spoiled product and discard it, thus causing waste

Method used

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  • Refined honey processing process
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Experimental program
Comparison scheme
Effect test

Embodiment 1

[0019] Embodiment 1: Take 50Kg of raw honey after inspection, and the processing method is as follows: 1) Put the honey in a preheating tank and heat the honey in a water bath, stir during the heating process, so that the honey is heated evenly, and the temperature is controlled at 55°C ; 2) filter the preheated honey with a filter, and first filter with a 500mm*60 mesh filter; filter with a SL-300 type duplex filter to remove impurities and a small amount of larger particle crystals. After coarse filtration, perform fine filtration, use a 500mm*120 mesh filter to filter, and replace the filter once an hour; 3) Pump the filtered honey to the concentration tank of the concentration equipment, supply heat for concentration, and control the heating temperature at At the same time, adjust the concentration equipment to a vacuum degree of 0.090Mpa or more, and when the water content of the dehydrated and concentrated honey is below 16%, it will be processed into concentrated honey. ...

Embodiment 2

[0022] Example 2: Take 120Kg of raw honey after inspection, and the processing method is as follows: 1) Put the honey in a preheating tank and heat the honey in a water bath, stir during the heating process, so that the honey is heated evenly, and the temperature is controlled at 50°C ; 2) filter the preheated honey with a filter, and first filter with a 500mm*60 mesh filter; filter with a SL-300 type duplex filter to remove impurities and a small amount of larger particle crystals. After coarse filtration, perform fine filtration, use a 500mm*120 mesh filter to filter, and replace the filter once an hour; 3) Pump the filtered honey to the concentration tank of the concentration equipment, supply heat for concentration, and control the heating temperature at At the same time, adjust the concentration equipment to a vacuum degree of 0.090Mpa or more, and when the water content of the dehydrated and concentrated honey is below 16%, it will be processed into concentrated honey. 4...

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PUM

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Abstract

The present invention discloses a refined honey processing process, which comprises a honey processing stage and a honey canning stage, wherein the honey processing stage comprises honey melting, coarse filtration, vacuum compression, fine filtration, buffering, fine filtration, canning and other steps, the honey canning stage comprises washing of bottles, disinfection, capping, sealing, labeling, packaging and other steps, the processing temperature is within 55 DEG C, the vacuum compression adopts double-effect concentration equipment and the vacuum degree is 0.09 Mpa at the honey processing stage, and the honey canning stage adopts the full-automatic production line to produce. According to the present invention, the scientific and reasonable double-effect concentration manner, the triple filtration, the application of the buffer tank before the canning, and other optimized processes and conditions are utilized, such that the quality of the produced honey is not affected, and the process has characteristics of simple process, low cost, and no color change, no taste change and stable character of the produced honey after long timer placing, is a scientific and simple processing method, and can be widely promoted and used.

Description

technical field [0001] The invention relates to the technical field of honey deep processing, in particular to a refined honey processing technology. Background technique [0002] Honey is a product that people often come into contact with and eat in daily life. At present, the research on the deep processing technology of honey products in my country is lagging behind. The processing of honey products is still in the primary processing stage, and the products are still relatively primitive. The technical content of bee products is low, and the production scale is small. , The technology is backward, lack of scientific quality control indicators, and the intensive processing of bee products has not been carried out in depth. The existing technical method of honey processing is that the raw honey is first filtered, then heated to a temperature slightly lower than 60°C, filtered through a 100-mesh filter cloth, and then heated and concentrated in a water bath at a temperature s...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/08A23L21/25
Inventor 李文明
Owner SUZHOU SHANDING BEE PROD CO LTD
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