Composite carex baccans nees soup formula and processing method of composite carex baccans nees soup

A processing method and technology for red barnyard soup, which are applied to the compound red barnyard soup formula and its processing field, can solve the problems of simple preparation process and unbalanced food nutrition, and achieve the effects of prolonging the shelf life, improving the quality and improving the quality.

Inactive Publication Date: 2015-09-02
ZUNYI JUNHUIYUAN FOOD ENG
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] Chinese patent CN 102960730A discloses a production process of red barnyard soup, including red barnyard rice, glutinou

Method used

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Examples

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Comparison scheme
Effect test

Embodiment 1

[0026] The present invention comprises the following raw materials: red barnyard millet, glutinous rice, red dates, sesame, red bean, yam, ginkgo, coix seed, and poria cocos; the ratio of each raw material is divided into red barnyard millet: 80-85 parts, glutinous rice 5-10 parts , 1-2 parts of red dates, 1-2 parts of sesame, 1-2 parts of red beans, 1-2 parts of yam, 1-2 parts of ginkgo, 1-2 parts of barley, and 1-2 parts of poria cocos.

[0027] Composite red barnyard soup processing method comprises the following steps:

[0028] (1) Cleaning of raw materials: Red barnyard millet raw materials enter the shelling wind screen cleaning machine to remove impurities such as husks, unfulfilled grains, and sand, and select plump and round red barnyard grains to enter the next process; glutinous rice raw materials are air-selected Select rice grains with uniform grains to enter the next process: red dates, sesame and red beans are screened to select high-quality ones and remove bad ...

Embodiment 2

[0034] The present invention comprises following raw materials, red barnyard millet, glutinous rice, red date, sesame, red bean, Chinese yam, ginkgo, coix seed, poria; 1.5 parts of sesame, 1.5 parts of red bean, 1.5 parts of yam, 1.5 parts of ginkgo, 1.5 parts of barley, and 1.5 parts of poria cocos.

[0035] Composite red barnyard soup processing method comprises the following steps:

[0036] Composite red barnyard soup processing method comprises the following steps:

[0037] (1) Cleaning of raw materials: Red barnyard millet raw materials enter the shelling wind screen cleaning machine to remove impurities such as husks, unfulfilled grains, and sand, and select plump and round red barnyard grains to enter the next process; glutinous rice raw materials are air-selected Select rice grains with uniform grains to enter the next process: red dates, sesame and red beans are screened to select high-quality ones and remove bad ones; , Harvest when the seeds are mature in autumn, ...

Embodiment 3

[0043] The present invention comprises the following raw materials: red barnyard millet, glutinous rice, red date, sesame, red bean, yam, ginkgo, barley, and poria; the ratio of each raw material is divided by weight, red barnyard: 80 parts, glutinous rice 5 parts, red date 1 part , 1 part of sesame, 1 part of red bean, 1 part of yam, 1 part of ginkgo, 1 part of barley, and 1 part of poria cocos.

[0044] Composite red barnyard soup processing method comprises the following steps:

[0045] Composite red barnyard soup processing method comprises the following steps:

[0046] (1) Cleaning of raw materials: Red barnyard millet raw materials enter the shelling wind screen cleaning machine to remove impurities such as husks, unfulfilled grains, and sand, and select plump and round red barnyard grains to enter the next process; glutinous rice raw materials are air-selected Select rice grains with uniform grains to enter the next process: red dates, sesame and red beans are screened...

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Abstract

The invention relates to a composite carex baccans nees soup formula and a processing method of the composite carex baccans nees soup. The composite carex baccans nees soup comprises the following raw materials: carex baccans nees, sticky rice, red jujubes, sesames, red beans, Chinese yam, ginkgo, coix seeds and tuckahoe; the composite carex baccans nees soup has the efficacies on replenishing blood, tonifying Qi, tonifying spleen, nourishing stomach, promoting the secretion of saliva or body fluid, benefiting lung, enriching yin, nourishing kidney, eliminating edema and dropsy, strengthening brain, soothing nerves, promoting sleepness, stabilizing blood level, blood fat and blood pressure, maintaining beauty, keeping young, regulating diet balance, promoting human immunity and building body. The composite carex baccans nees soup is of a soup type, can be absorbed and digested easily, and is particularly suitable for being eaten by the aged, women, children and the like; the raw materials are subjected to winnowing and screening, the high-quality raw materials can be selected out, and the quality of the finished product is ensured; and furthermore, the baking step adopts the low-temperature baking process, the whole baking temperature is not more than 90 DEG C, the contents of nutritional ingredients in the raw materials can be ensured under a condition that moisture in the raw material is eliminated.

Description

technical field [0001] The invention relates to the field of processing and manufacturing of agricultural products, in particular to a compound red barnyard soup formula and a processing method thereof. Background technique [0002] The history of red barnyardgrass is recorded in "Southern Yunnan Materia Medica", which is a customary medicine in Yunnan. In the early years, people used it as food, but its nutritional value is little known. Red barnyard barnyardgrass is a plant other than food species, which was seldom used in the past. At the same time, it is mixed in grass crops, and it is seldom used as the object of weed removal. [0003] In recent years, studies have found that red barnyardgrass contains 17 kinds of amino acids that are beneficial to the human body, such as alanine, valine, leucine, isoleucine, proline, phenylalanine, tryptophan, methionine, glycine, Serine, threonine, tyrosine, cystine, lysine, histidine, aspartic acid, glutamic acid; vitamins B1, B2, ...

Claims

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Application Information

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IPC IPC(8): A23L1/10A23L1/29A23L7/10A23L33/00
CPCA23V2002/00A23V2200/30A23V2200/32A23V2200/314A23V2200/31A23V2200/328A23V2200/3262A23V2200/326A23V2200/318A23V2200/324
Inventor 何增举
Owner ZUNYI JUNHUIYUAN FOOD ENG
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