Health care product capable of improving bones and joints and preparation method of health care product
A technology for health care products and bone joints, applied in food preparation, medical preparations containing active ingredients, bone diseases, etc., can solve the problems of narrow application range, low calcium content, difficult absorption, etc., to enhance permeability, improve Effect of water metabolism, absorption promotion
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Embodiment 1
[0061] A health product for improving bones and joints, prepared from the following raw and auxiliary materials in parts by weight:
[0062] 10 parts of calcium carbonate, 25 parts of glucosamine hydrochloride, 30 parts of chondroitin sulfate, 15 parts of microcrystalline cellulose, 10 parts of sodium starch glycolate, 0.4 parts of povidone K300.4 parts, 1 part of hypromellose, stearic acid 0.5 parts of magnesium, 0.5 parts of glucose essence, and 5 parts of film coating agent.
[0063] The preparation method of the above-mentioned health care product for improving bone and joint comprises the following steps:
[0064] (1) Milling: take the required raw materials by weight, and sieve calcium carbonate, glucosamine hydrochloride, sodium starch glycolate, magnesium stearate, chondroitin sulfate, and microcrystalline cellulose respectively to obtain powdery raw materials ;
[0065] (2) mixing: the calcium carbonate powder that step (1) makes is mixed with half of the sodium sta...
Embodiment 2
[0073] A health product for improving bones and joints, prepared from the following raw and auxiliary materials in parts by weight:
[0074] 40 parts of calcium carbonate, 15 parts of glucosamine hydrochloride, 10 parts of chondroitin sulfate, 9 parts of microcrystalline cellulose, 6 parts of sodium starch glycolate, 0.1 part of povidone K300, 0.6 part of hypromellose, stearic acid 1.1 parts of magnesium, 0.1 parts of glucose flavor, 3 parts of film coating agent.
[0075] In the preparation method of the health product for improving bone and joint, the drying temperature in step (4) is 70° C., and the rest are the same as in Example 1.
Embodiment 3
[0077] A health product for improving bones and joints, prepared from the following raw and auxiliary materials in parts by weight:
[0078] 25 parts of calcium carbonate, 40 parts of glucosamine hydrochloride, 20 parts of chondroitin sulfate, 5 parts of microcrystalline cellulose, 1 part of sodium starch glycolate, 1 part of povidone K301, 0.1 part of hypromellose, 1.5 parts of magnesium stearate 1 part, 1 part of glucose essence, 5 parts of film coating agent.
[0079] In the preparation method of the health product for improving bone and joint, the drying temperature in step (4) is 60° C., and the rest are the same as in Example 1.
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