Kiwi fruit culturing method

Abstract

The invention discloses a kiwi fruit culturing method comprising the following steps of selecting a land, planning the land, planting a windbreak belt and planting seedlings. The seedling plantation method is that fixed-plantation trenches are dug as planned and have the width of 0.8 to 1.0m and depth of 0.6 or fixed-plantation caves with an area of 0.6 square meters are formed; more than 20kg decomposed organic fertilizer, 1kg superphosphate and proper bacterial fertilizer are applied to plants, then evenly mixed with mellow soil and backfilled surrounding fixed-plantation points; the surrounding is watered and solidified; transplantation is conducted when soil moisture is proper; permeable water is applied for one time after transplantation; then tree disks are covered with thin films, except for the tree trunk base parts; and survival can be guaranteed and growth can be promoted.

Description

technical field [0001] The invention belongs to the technical field of agricultural production, and in particular relates to a kiwi fruit cultivation method. Background technique [0002] Kiwifruit, deciduous vine, brown branches, nearly round or broad obovate leaves, milky white flowers when blooming, then turn yellow, solitary or several flowers in leaf axils, flowering period from May to June, fruit ripening period from August to October, kiwifruit The fruit is about 6 cm high and has a circumference of about 4.5 to 5.5 cm. It is generally oval, and the dark brown and hairy skin is generally not edible, while the inside is bright green pulp and a row of black seeds. The taste is similar to the mixed taste of strawberry, banana and pineapple. [0003] The ancestor of kiwi fruit originated from my country, and was utilized by New Zealand, European and American countries, and developed into a worldwide fruit. Long-term competition has occupied the international kiwi fruit m...

AI Technical Summary

Problems solved by technology

[0005] Existing kiwi fruit cultivation technology just selects suitable sandy loam soil, digs pits and fills fertilizer around the root, thins and cuts the remaining branches, or technologies such as high ridges and ridges, such as patent application No. 95105346.9, which publishes "kiwi fruit cultivation technology". Simple and extensive, it is impossible to guarantee the survival of seedlings, let alone the yield of kiwifruit; the patent application number 201110062457.1 announced the "High Ridge Cultivation Method of Kiwifruit". Although this technology can keep the roots of kiwifruit ventilated, it cannot retain water and moisture, and cannot guarantee Kiwi yield