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Letinus edodes meat stuffing mooncake

A technology of moon cakes and shiitake mushrooms, applied in baking, baked food, food science, etc., can solve the problems of high sugar content, single taste, and few filling types in moon cakes, achieve high nutritional value, delay aging, and improve iron deficiency The effect of anemia

Inactive Publication Date: 2016-03-09
李利利
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Traditional moon cakes have high sugar content, single taste, and few types of fillings

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0013] The preparation method of the present invention will be further described below in conjunction with examples.

[0014] 1. Preparation: Select 30 high-quality dried shiitake mushrooms, 300 grams of lean meat, 1 gram of thirteen incense, 2 grams of refined salt, 6 grams of sugar, 10 ml of soy sauce, 1 gram of pepper, 1 gram of cinnamon, 3 star anise, 100 grams of vegetable oil, and 10 eggs. each, 200 grams of flour.

[0015] 2. Soak shiitake mushrooms: Wash the dried shiitake mushrooms and soak for 6 hours.

[0016] 3. Add eggs, salt, and vegetable oil to the flour, stir well, and use conventional methods to make mooncake skins.

[0017] 4. Cut into pieces: Cut the shiitake mushrooms into pieces and set aside for later use, wash the lean meat and cut into pieces.

[0018] 5. Stir-fried raw materials: add vegetable oil to the frying pan, add peppercorns, star anise, and cinnamon. After burning out the fragrance, remove the peppercorns, star anise, and cinnamon, and put i...

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PUM

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Abstract

The invention discloses a letinus edodes meat stuffing mooncake which is characterized by including the steps that eggs are mixed with flour to manufacture mooncake wrappers, and stuffing is prepared by preparing raw materials, soaking letinus edodes, slicing the letinus edodes, frying meat and the letinus edodes to medium well and conducting forming and baking. The mooncake has the advantages that the letinus edodes meat stuffing mooncake is not greasy, nutrition value is high, and taste is good.

Description

technical field [0001] The invention relates to the field of food, in particular to a method for making mooncakes stuffed with mushrooms and meat. Background technique [0002] Mooncakes are a well-known traditional snack of the Han nationality. They are loved by the Chinese people as traditional festival specialties. The mooncakes are also round, and they are eaten by the whole family, which symbolizes reunion and harmony. It is a must-eat item on the Mid-Autumn Festival. Traditional moon cakes have high sugar content, single taste, and few types of fillings. Contents of the invention [0003] The invention provides a method for making a nutritious and delicious moon cake stuffed with mushrooms and meat, which has the advantages of high nutritional value and good taste. [0004] Technical scheme of the present invention is as follows: [0005] 1. Preparation: Select 30 high-quality dried shiitake mushrooms, 300 grams of lean meat, 1 gram of thirteen incense, 2 grams of ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A21D13/08
Inventor 李利利
Owner 李利利
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