Enzyme soap and preparation method thereof
A technology of enzymes and soaps, which is applied in the field of enzyme soaps and its preparation, can solve the problems of high sensitization, discount of moisturizing effect, etc., and achieve the effects of retaining content, enhancing cleaning ability, and accelerating metabolism
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Embodiment 1
[0023] An enzyme soap, which is composed of the following components in parts by weight: 10 parts of glycerin, 12 parts of polyvinyl alcohol, 6 parts of propylene glycol, 12 parts of sodium lauryl polyoxyethylene ether sulfate, 12 parts of octadecanoic acid, 2 parts of myristic acid 8 parts of lauric acid, 3 parts of NaOH, 1 part of EDTA, 15 parts of sorbitol, 7 parts of purified water, and 4 parts of enzyme.
[0024] The enzyme is brewed from one or more of pineapple, papaya, grape, apple, guava, kiwi, and hawthorn.
Embodiment 2
[0026] An enzyme soap, which consists of the following components in parts by weight: 12 parts of glycerin, 14 parts of polyvinyl alcohol, 7 parts of propylene glycol, 13 parts of sodium lauryl polyoxyethylene ether sulfate, 14 parts of octadecanoic acid, 3 parts of myristic acid 10 parts of lauric acid, 4 parts of NaOH, 3 parts of EDTA, 18 parts of sorbitol, 9 parts of purified water, and 6 parts of enzyme.
[0027] The enzyme is brewed from one or more of pineapple, papaya, grape, apple, guava, kiwi, and hawthorn.
Embodiment 3
[0029] An enzyme soap, which is composed of the following components in parts by weight: 11 parts of glycerin, 13 parts of polyvinyl alcohol, 7 parts of propylene glycol, 13 parts of sodium lauryl polyoxyethylene ether sulfate, 13 parts of octadecanoic acid, 2 parts of myristic acid 9 parts of dodecanoic acid, 3 parts of NaOH, 2 parts of EDTA, 17 parts of sorbitol, 8 parts of purified water, and 5 parts of enzyme.
[0030] The enzyme is brewed from one or more of pineapple, papaya, grape, apple, guava, kiwi, and hawthorn.
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