Method for cultivating oyster mushrooms

A cultivation method and technology for oyster mushrooms, applied in the field of horticulture, can solve the problems of high cost, poor quality oyster mushrooms and the like, and achieve the effects of increasing output, improving the quality of oyster mushrooms, and improving the health care value of food and medicine

Inactive Publication Date: 2016-05-18
重庆圣垦农业集团股份有限公司
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Problems solved by technology

Pleurotus ostreatus is not only delicious, but also rich in nutrition. It is often called healthy food by people. For example, shiitake mushrooms not only contain various essential amino acids, but also have the effect of lowerin

Method used

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Embodiment Construction

[0030] The present invention will be further described below in conjunction with embodiment.

[0031] A kind of cultivation method of oyster mushroom of the present invention, comprises the following steps:

[0032] 1) Production of mother species

[0033] Choose to purchase oyster mushroom strains suitable for planting from the more authoritative Pleurotus ostreatus Research Institute in China, which has a production license, and the hyphae must be thick, white, and not aging;

[0034] ①. Prepare raw materials: 200g potato, 15g glucose, 20g agar, 1000ml water, autoclave, gauze, beaker, test tube, test tube stopper;

[0035] ②. Production method: Weigh 200g of potato chips, add 1000ml of water, boil for half an hour, filter with gauze to make up for water loss; add 15g of glucose and 20g of agar to the above filtered juice, heat to melt the agar;

[0036] ③. Dispensing: Add the prepared medium into the enamel funnel, and divide into test tubes. The test tubes should be clean...

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Abstract

The invention discloses a method for cultivating oyster mushrooms. The method includes the following steps of mother culture making, stock culture making, preparing and applying of standard selenium liquid, cultivating culture making and mushroom producing management. According to the method for cultivating oyster mushrooms, inorganic selenium is biologically converted into organic selenium facilitating absorption of the human body; meanwhile, the content of the selenium of the oyster mushrooms is increased, the food-drug health caring value of the oyster mushrooms for people is increased, the yield is increased by about 30% on the basis of the original yield, the yield is increased, the enrichment amount of the selenium in every 100 g of fresh mushroom bodies can be 0.1-0.2 g, and the quality of the oyster mushrooms is improved.

Description

technical field [0001] The invention belongs to the technical field of gardening and vegetable cultivation, and in particular relates to a method for cultivating oyster mushrooms. Background technique [0002] China is rich in oyster mushroom resources, and it is also one of the earliest countries to cultivate and utilize oyster mushrooms. Pleurotus ostreatus is not only delicious, but also rich in nutrition. It is often called healthy food by people. For example, shiitake mushrooms not only contain various essential amino acids, but also have the effect of lowering blood cholesterol and treating high blood pressure. 1. Hericium erinaceus contains substances that enhance the anti-cancer ability of the human body. There are many good and bad mushrooms in the existing market, and the cost is high. Contents of the invention [0003] In view of this, the object of the present invention is to provide a kind of cultivation method of flat mushroom, the cultivation method of this...

Claims

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Application Information

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IPC IPC(8): A01G1/04
CPCA01G18/00
Inventor 唐世平
Owner 重庆圣垦农业集团股份有限公司
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