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Herbal tea for treating ozostomia caused by oral local lesion

A local and bad breath technology, which is applied in the field of herbal tea for the treatment of bad breath caused by local lesions in the oral cavity. It can solve the problems of complicated herbal tea preparation methods, herbal tea without bad breath, and poor effect, so as to restore oral tissue circulation, achieve significant curative effect, and repair oral mucosa. Effect

Inactive Publication Date: 2016-06-01
骆勇
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] At present, there are few herbal teas that have the effect of treating halitosis. The Chinese patent application number 201410288593.6 is "A Herbal Tea for Improving Halitosis and Its Preparation Method". Made of Pu'er tea, red dates, jasmine, acacia leaves, osmanthus, wrinkled ager, bamboo leaves, raw rhubarb, galangal, raw reed root, cucumber, lotus leaf, kelp, panax notoginseng, honey, vitamins, organic acids, although Can improve halitosis to a certain extent, but the effect is relatively poor, and the preparation method of the herbal tea is too complicated
[0005] At present, there is no herbal tea that can treat bad breath caused by local diseases of the oral cavity

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0032] A kind of herbal tea for treating bad breath caused by local lesions in the oral cavity. Chen 22g, Smilax 45g, Burdock 22g, Violet 45g, Houttuynia cordata 22g, Purslane 45g, Artemisia argyi 22g, Genkwa 45g, Paeoniae Alba 22g.

[0033] Weigh the above raw materials according to the ratio, add water to decoct twice, add 9 times the amount of water for the first time, decoct for 2 hours, add 4 times the amount of water for the second time, decoct for 1.5 hours, combine the decoction, filter, and filtrate The extract concentrated to a relative density of 1.15 (measured at 60°C) is added with a conventional amount of cornstarch auxiliary material, and made into tablets according to a conventional process, with a specification of 0.25g / tablet.

Embodiment 2

[0035] A kind of herbal tea for treating bad breath caused by local lesions in the oral cavity. Chen 45g, Smilax 22g, Arctium 45g, Violet 22g, Houttuynia cordata 45g, Purslane 22g, Artemisia argyi 45g, Genkwa 22g, Paeoniae Alba 45g.

[0036] Weigh the above raw materials according to the ratio, add water to decoct twice, add 9 times the amount of water for the first time, decoct for 2 hours, add 4 times the amount of water for the second time, decoct for 1.5 hours, combine the decoction, filter, and filtrate Concentrate to the extract with a relative density of 1.15 (measured at 60°C), add a conventional amount of mannitol powder as an auxiliary material, and prepare granules according to a conventional process.

Embodiment 3

[0038] A kind of herbal tea for treating bad breath caused by local lesions in the oral cavity. Chen 28g, Smilax 40g, Burdock 28g, Violet 40g, Houttuynia cordata 28g, Purslane 40g, Artemisia argyi 28g, Daphne 40g, Paeoniae Alba 28g.

[0039] Weigh the above raw materials according to the ratio, add water to decoct twice, add 7 times the amount of water for the first time, decoct for 2 hours, add 3 times the amount of water for the second time, decoct for 1.5 hours, combine the decoction, filter, and filtrate Concentrate to an extract with a relative density of 1.15 (measured at 60°C) to obtain a decoction.

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PUM

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Abstract

The invention discloses herbal tea for treating ozostomia caused by oral local lesion. The herbal tea is prepared from the following Chinese herbal medicine in parts by weight: 14 to 28 parts of mesona chinensis, 14 to 28 parts of spica prunellae, 14 to 28 parts of seeds of boat-fruited sterculia, 14 to 28 parts of herba menthae, 14 to 28 parts of notoginseng, 14 to 28 parts of semen plantaginis, 22 to 45 parts of rhizoma phragmitis, 22 to 45 parts of radix sophorae falvescentis, 22 to 45 parts of artemisia capillaris, 22 to 45 parts of rhizoma smilacis glabrae, 22 to 45 parts of fructus arctii, 22 to 45 parts of violet, 22 to 45 parts of herba houttuyniae, 22 to 45 parts of herba portulacae, 22 to 45 parts of folium artemisiae argyi, 22 to 45 parts of lilac daphne flower bud and 22 to 45 parts of radix paeoniae alba. The herbal tea has the advantages that pathogenic germs of common diseases in the oral cavity can be fast killed; the oral cavity environment is recovered; the ozostomia caused by oral cavity diseases can be fast eliminated; safety and non-toxicity are realized; the herbal tea can be drunk for a long time.

Description

technical field [0001] The invention relates to the field of herbal teas, in particular to a herbal tea for treating bad breath caused by local oral lesions. Background technique [0002] Herbal tea is a general term for Chinese herbal medicine plant beverages. Herbal tea is made of Chinese herbal medicines that are cold in nature and can eliminate heat in the human body. Drinking herbal tea can eliminate heat in the human body, regulate human endocrine, and treat sore throat caused by climate , stomach discomfort and other diseases. At present, there are many kinds of herbal teas on the market, but these herbal teas only have the general functions of herbal teas, such as promoting body fluid to quench thirst, clearing away heat, and detoxification. [0003] Halitosis refers to the foul smell emitted from the oral cavity or other air-filled cavities such as nose, sinuses, and pharynx, which seriously affects people's social interaction and mental health. There are many rea...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/34
CPCA23F3/34
Inventor 骆勇
Owner 骆勇
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