Raw reed rhizome heart and liver heat clearing milk flavored refreshing and delicious soup material and preparation method thereof

A technology of water scorpion and heart liver, which is applied in the field of water scorpion root clearing heart and liver hot milk flavor soup, can solve the problems of not meeting market demand, increasing the effect of food tonic, increasing greasy feeling, etc., to increase the absorption capacity of the human body and enhance the taste , Increase the effect of taste

Inactive Publication Date: 2016-07-20
HARBIN SHENGYI BIOLOGICAL SCI & TECH DEV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004]At present, most edible soups on the market are mainly seasonings, which can only increase or improve the taste of soups. Most soups are added with butter, etc. Oily foods increase the greasy feeling durin

Method used

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Embodiment 1

[0018] A kind of soup material for clearing the heart, liver, and hot milk with the root of Shuicai root, which is characterized in that it is made of the following main raw materials in parts by weight: 20-40 parts of Shuicao root, 10-25 parts of purple leaf barberry, Kaijinsuo 5-20 servings, 5-18 servings of perilla stalks, 5-10 servings of rush grass, 5-12 servings of bantam umbrellas, 5-10 servings of snow lotus, 10-15 servings of mountain gardenia, 10-25 servings of goat milk powder, cassava 5-20 parts of starch, 1-5 parts of flavor powder.

[0019] The preferred parts by weight of the main raw materials are: 30 parts of scorpion root, 18 parts of purple leaf barberry, 10 parts of Kaijinsuo, 8 parts of perilla stalk, 7 parts of rush grass, 9 parts of banyan umbrella, 7 parts of snow lotus, 11 parts of Shanzhi, 20 parts of goat milk powder, 15 parts of tapioca starch, and 3 parts of flavor-enhancing powder.

[0020] Including the following procedures:

[0021] A....

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PUM

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Abstract

The present invention discloses a raw reed rhizome heart and liver heat clearing milk flavored refreshing and delicious soup material. The milk flavored refreshing and delicious soup material is characterized in that the soup material is prepared from the following raw materials in parts by weight: raw reed rhizome, berberis thunbergii, rhizoma fagopyri cymosi, caulis perillae, junci medulla, villose ardisia roots or herb, snow lotus herb, fructus gardeniae, goat milk powder, cassava starch and flavoring powder. A preparation method of the soup material comprises the following processes: carefully selecting, drying, grinding, impurity removing, cooking, purifying, powder preparing by spray drying, mixing, sterilizing, and packaging. The soup material is delicious in tastes and in line with the tastes of the general public, has a milk flavored taste, can enhance the tasty degree of milk flavor when being consumed with the milk flavor, and enhances mouthfeel. At the same time, the soup material uses the traditional Chinese medicine to perform supplementing, so as to reach the effects of clearing heart and liver heat, increases human body absorption ability, regulates the human body by being assisted with food, enables the traditional Chinese medicines and the milk flavor to tonify the human body at the same time, and enhances the efficacies of clearing heart and liver heat, thereby enhancing human body constitution.

Description

technical field [0001] The invention relates to the field of food health care, in particular to a soup stock with a clear heart, liver, hot milk flavor, and mouth-clearing soup made from the root of the scorpion. Background technique [0002] With the application of the technology of removing mutton, the smell of goat milk is pleasant. The classic Tibetan medicine "Four Medical Codes" records: "Goat milk, cool in nature, can relieve asthma and treat polydipsia;" "Handed down Health Materia Medica" contains: "Goat milk Nourishing, mild in nature and flavor, nothing to avoid; ""Compendium of Materia Medica" contains: "Goat's milk is sweet and warm, can moisten dryness and treat aphthous ulcers;" Chinese medicine believes that for aphthous ulcers, the triple energizer is rich in heat and fire. "Preparation for Emergencies" contains: "To treat children with aphthous ulcers, pour goat milk into the mouth;" Chinese medicine is a complex science, not simple, but extremely profound ...

Claims

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Application Information

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IPC IPC(8): A23L1/39A23L1/29
Inventor 王祥
Owner HARBIN SHENGYI BIOLOGICAL SCI & TECH DEV
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