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A method to broaden the genetic variation of the B subgenome of Brassica juncea using black mustard

A genetic variation and genome technology, which is applied in the field of using black mustard to broaden the field of genetic variation of the mustard B subgenome, can solve the problems of long breeding cycle and compatibility obstacles, and achieve the advantages of short breeding cycle, simple process, and broadening of the genetic basis. Effect

Inactive Publication Date: 2018-07-27
SOUTHWEST UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] The object of the present invention is to provide a kind of method that utilizes black mustard to broaden the genetic variation of mustard subgenome B, this method can obtain the mustard with black mustard genetic composition quickly, simply and effectively, broaden the genetic diversity of existing mustard B subgenome, It solves the problems of long breeding cycle and compatibility barriers in the hybridization process caused by the existing mustard breeding methods

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0026] 1), the acquisition of triploid:

[0027] Brassica napus A r A r (The strain is 4M245) is the female parent, the buds are peeled and emasculated, and the mustard type rape A is awarded j A j B j B j (The strain is 4N006) pollen, sexual hybridization, bagged and grown for a week, then unpacked, then grown to maturity under natural conditions, and harvested triploid seeds A r A j B j ;

[0028] 2), the acquisition of hexaploid:

[0029] With the triploid seed A harvested in step 1) r A j B j Sow and germinate, place a cotton ball soaked in a 0.01% colchicine solution at the growth point at the 6-leaf stage of the plant, and treat it continuously for three days, adding the same concentration of colchicine solution to the cotton ball 3 times a day, during the treatment. The plastic film covers the top of the plant; remove the cotton and plastic film after treatment, the plant grows under natural conditions, detect its pollen fertility and fruiting at the floweri...

Embodiment 2

[0034] The present embodiment is based on embodiment 1, the Chinese cabbage type rape A in embodiment 1 r A r (The strain is 4M245) replaced by vegetable cabbage A r A r (the strain is 5W245); the Brassica napus A j A j B j B j (The strain is 4N006) replaced with vegetable mustard A j A j B j B j (the strain is 4N008, mustard); and mustard A for vegetables j A j B j B j (The strain is 4N008) is the female parent, the buds are peeled and emasculated, and the vegetable cabbage A is given r A r (Strain 5W245) pollen was sexually crossed.

[0035] In this example: the hybridization of hexaploid and 3 different genotypes of black mustard has a certain degree of matability, and the average seed setting rate is 3.55 grains / silique; the number of somatic chromosomes of the new mustard is detected, and they The number of chromosomes is 36; these new mustard seeds can be self-seed, and the average self-seed rate is 6.69 grains / silique. The leaf color, leaf shape, ballin...

Embodiment 3

[0037] The present embodiment is based on embodiment 1, and the difference with embodiment 1 is: with mustard type rape A j A j B j B j (The strain is 4N006) as the female parent, the buds were peeled and emasculated, and the cabbage-type rape A was awarded r A r (Strain 4M245) pollen was sexually crossed.

[0038] In this example: the hybridization of hexaploid and 3 different genotypes of black mustard has a certain degree of matability, and the average seed setting rate is 3.88 grains / silique; the number of somatic chromosomes of the new type of mustard is detected and found that they The number of chromosomes is 36; the self-fertilization of these new mustard plants has good self-fertility, with an average of 6.92 grains per silique. The morphological characteristics of the new mustard leaves produced by crossing the hexaploid with three different genotypes of black mustard have obvious differences in leaf color, leaf shape and other morphological characteristics, and...

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PUM

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Abstract

The invention discloses a method for widening genetic variation of mustard B subgenome by using black mustard. The method comprises the following steps: hybridizing Chinese cabbage A<r>A<r> and mustard A<j>A<j>B<j>B<j> to obtain triploid seeds A<r>A<j>B<j> under natural conditions, carrying out chromosome doubling on the triploid seeds A<r>A<j>B<j> to obtain hexaploids A<r>A<r>A<j>A<j>B<j>B<j>, and hybridizing the hexaploids A<r>A<r>A<j>A<j>B<j>B<j> and black mustard B<n1-n>B<n1-n> to obtain novel mustard A<j>A<r>B<j>B<n1-n>. The method has the advantages of no tissue culture in the whole process, realization of self fruitfulness of hexaploids obtained after hexaploid doubling under natural conditions, realization of long-term use of the hexaploids without repeated creation, successful hybridization of the hexaploids and the black mustard under field nature conditions, and easy transfer of the genetic materials of black mustard to mustard.

Description

technical field [0001] The invention relates to the technical field of breeding of new plant strains, in particular to a method for broadening the genetic variation of B subgenome of mustard by using black mustard. Its international patent classification number is A01H1 / 04. Background technique [0002] Mustard greens (Brassica juncea, AABB) include vegetable types and oily types, including mustard greens, mustard greens, green cabbage heads, kohlrabi, and mustard-type rapeseed. Mustard is an allotetraploid evolved from the natural hybridization of Chinese cabbage (B.rapa, AA) and black mustard (B.nigra, BB) and chromosome doubling. The narrow genetic base of Brassica juncea limits its genetic improvement compared to the parent species. [0003] Traditionally, there are two main methods of using parents to improve mustard. One is to obtain synthetic mustard by crossing black mustard and Chinese cabbage. Although this method can effectively broaden the genetic basis of th...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A01H1/02A01H1/08
CPCA01H1/02A01H1/08
Inventor 钱伟明佳熠梅家琴魏瑞芳李勤菲
Owner SOUTHWEST UNIV