Ganodorma lucidum mycelia with dampness dispelling and weight losing functions
A technology of Ganoderma lucidum mycelium and function, applied in the field of microorganisms, can solve problems such as poor product promotion effect, poor taste, and inability to cause, achieve outstanding functions and effects, prevent cardiovascular diseases, and prevent precipitation.
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[0040] Below in conjunction with embodiment the method of the present invention is further described.
[0041] A kind of Ganoderma lucidum mycelia with the functions of removing dampness and reducing weight. The technical scheme is that: the mycelium uses red beans, barley, and yam as raw materials to make a culture medium, and inserts the Ganoderma lucidum strains after the culture medium is sterilized, and then Cultivate until the mycelium is covered with the medium, then dry the medium covered with the mycelium, and finally pulverize to obtain the ganoderma lucidum mycelium with the function of removing dampness.
[0042] The specific implementation is as follows:
[0043] 1. Red bean collection and processing: Collect red beans that are disease-free, insect-free, non-deteriorating, and of normal color as raw materials, and then dry the red beans until the water content of the material is less than 8% for later use.
[0044] 2. Collection and processing of barley: collect ...
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