Construction method for planting rice and breeding crab, fish and goose in inland arid region
A construction method and technology in arid areas, applied in botany equipment and methods, fish farming, rice cultivation, etc., can solve the problems such as the patent and method of the virtuous circle of rice crab fish compound culture rice crab fish compound culture and its method. , to achieve the effect of increasing the added value of rice fields, promoting production, and increasing farmers' income
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Embodiment 1
[0035] a. Select suitable rice and river crab varieties: rice varieties: Xindao No. 11; river crab varieties: Chinese mitten crab;
[0036] b. Select suitable paddy fields: paddy fields: sufficient water sources, convenient drainage and irrigation, flat terrain, no pollution, and convenient transportation; 10 kilometers away from Moyu County, 23 kilometers away from Hetian City;
[0037] Table 1 The physical and chemical properties of the soil in the experimental area
[0038]
pH
total salt
available nitrogen
Available Phosphorus
Available Potassium
content
7.73
0.17%
2.07%
11.09mg / kg
16.97mg / kg
76.33mg / kg
[0039] Table 2 Physical and chemical properties of water source in the experimental area Unit (mg / L)
[0040]
pH
total salt
Cl -
SO 4 2-
Ca 2+
K +
Mg 2+
Na +
CO 3 2-
HCO 3 -
7.7
217.5
90.3
105.3...
Embodiment 2
[0054] a. Select suitable rice and river crab varieties: rice varieties: Xindao No. 11; river crab varieties: Chinese mitten crab;
[0055] b. Select suitable paddy fields: paddy fields: sufficient water sources, convenient drainage and irrigation, flat terrain, no pollution, and convenient transportation; 10 kilometers away from Moyu County, 23 kilometers away from Hetian City;
[0056] Table 1 The physical and chemical properties of the soil in the experimental area
[0057]
pH
total salt
available nitrogen
Available Phosphorus
Available Potassium
content
7.73
0.17%
2.07%
11.09mg / kg
16.97mg / kg
76.33mg / kg
[0058] Table 2 Physical and chemical properties of water source in the experimental area Unit (mg / L)
[0059]
pH
total salt
Cl -
SO 4 2-
Ca 2+
K +
Mg 2+
Na +
CO 3 2-
HCO 3 -
7.7
217.5
90.3
105.3...
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