A Shatian pomelo beverage

A technology for Shatian pomelo and beverages is applied in the directions of food ingredients containing natural extracts, food ingredients as taste improvers, food ingredients as taste improvers, etc., and can solve the problems of short storage time, long production cycle, poor taste and the like, Achieve the effect of short production cycle, long shelf life and easy promotion and application

Inactive Publication Date: 2016-12-21
孔令娇
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0006] The technical problem to be solved by the present invention is to provide a Shatian pomelo drink to solve the problems of long production cycle, complicated process, short storage time and poor taste in the production of hangover drink in the prior art

Method used

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Examples

Experimental program
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preparation example Construction

[0038] The preparation method of described Shatian pomelo beverage, comprises the following steps:

[0039] S1: the preparation of Shatian pomelo juice, comprising the following steps;

[0040] S11: Crushing the washed pomelo peel and pomelo meat with a grinder, and filtering through a 30-50 mesh sieve to obtain shredded pomelo;

[0041] S12: Mix the Shatian pomelo fragments prepared in step S11 with water in a mass ratio of 1:3-8, put them into an extraction tank, boil them in water for 2.2-3.5 hours, and filter them with 4-6 layers of gauze to obtain a filtrate A;

[0042] S13: centrifuge the filtrate A prepared in step S12 with a centrifuge whose rotating speed is 2000-3000r / min, and filter to remove impurities under a vacuum degree of 0.06-0.08MPa to obtain Shatian pomelo juice;

[0043] S2, the preparation of golden camellia polyphenols, comprising the following steps:

[0044] S21: Dry Camellia japonica until the water content is ≤8%, then pulverize it, pass through a...

Embodiment 1

[0054] A Shatian pomelo beverage, in parts by weight, comprising the following raw materials: 95 parts of Shatian pomelo meat, 60 parts of Shatian pomelo peel, 115 parts of Camellia japonica, 10 parts of kudzu root flower, 7 parts of chrysanthemum, 6 parts of hawthorn, 7 parts of licorice, 5 parts of Hovenia dulcis, 4 parts of mint, 9 parts of mulberries, 8 parts of white lentils, 6 parts of sophora flavescens, 6 parts of galangal, 5 parts of orange peel, 3 parts of grass fruit, 8 parts of grape vinegar, 4 parts of safflower yellow , 3 parts of nisin, 0.2 part of trisodium glycyrrhizinate, 7 parts of glucose, 6 parts of fructose, 0.1 part of arrowroot sweetin, 3 parts of ginkgo flavonoids, 0.4 parts of vitamin A, 0.5 parts of vitamin C, and 0.5 parts of vitamin D. 5 parts, 0.2 parts of isoleucine, 0.7 parts of lysine, 0.4 parts of threonine, 0.6 parts of tryptophan, 0.18 parts of iron, 0.2 parts of manganese, 0.2 parts of chromium, 0.15 parts of copper, 0.8 parts of potassium i...

Embodiment 2

[0070]A kind of Shatian pomelo drink, which comprises the following raw materials in parts by weight: 80 parts of Shatian pomelo meat, 50 parts of Shatian pomelo peel, 90 parts of golden camellia, 8 parts of kudzu root flower, 6 parts of chrysanthemum, 5 parts of hawthorn, 7 parts of licorice, 5 parts of Hovenia dulcis, 3 parts of mint, 8 parts of mulberries, 7 parts of white lentils, 5 parts of Sophora flavescens, 4 parts of galangal, 3 parts of orange peel, 2 parts of grass fruit, 6 parts of grape vinegar, 2 parts of safflower yellow , 2 parts of nisin, 0.1 part of trisodium glycyrrhizinate, 6 parts of glucose, 4 parts of fructose, 0.1 part of arrowroot sweetin, 2 parts of ginkgo flavonoids, 0.3 parts of vitamin A, 0.4 parts of vitamin C, and 0.4 parts of vitamin D. 4 parts, 0.1 parts of isoleucine, 0.6 parts of lysine, 0.4 parts of threonine, 0.4 parts of tryptophan, 0.09 parts of iron, 0.16 parts of manganese, 0.18 parts of chromium, 0.12 parts of copper, 0.7 parts of potas...

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Abstract

A Shatian pomelo beverage is disclosed. Raw materials of the beverage comprises Shatian pomelo flesh, Shatian pomelo peel, camellia chrysantha, flower of lobed kudzu vine, chrysanthemum flower, hawthorn fruit, licorice, raisin tree seed, mint, mulberry fruit, white hyacinth bean, lightyellow sophora root, lesser galangal rhizome, tangerine peel, fruit of caoguo, grape vinegar, ginkgetin, potassium iodide, sodium carboxyethyl cellulose, agar, sodium polyacrylate, sodium alginate, an EEA2112AC compatilizer of American Dupont, a food-grade antioxidant BHT, locust bean gum, carthamin yellow, nisin, trisodium glycyrrhizinate, glucose, fructose, thaumatin, vitamin A, vitamin C, vitamin D, isoleucine, lysine, threonine, tryptophan, an iron element, a manganese element, a chromium element, a copper element, ethyl furfuryl fumarate, potassium inosinate, potassium guanylate, L-sodium glutamate, 9-cycloheptadecen-1-one, hydroxycitronellal, ionone and vanillin. The beverage can effectively decompose alcohol and relieve alcohol-caused harms on the nervous system and the like.

Description

【Technical field】 [0001] The invention belongs to the technical field of agricultural product processing, and in particular relates to a Shatian pomelo drink. 【Background technique】 [0002] Shatian pomelo, also known as golden pomelo, commonly known as sheep forehead seed and green pomelo, is a kind of pomelo. It is native to Shatian Village, Songshan Town, Rongxian County, Guangxi, China. It was named "Shatian pomelo" because of the name given by Emperor Qianlong, and Rongxian It is also famous for its Shatian pomelo. Shatian pomelo in Rongxian County has participated in the national and Guangxi Zhuang Autonomous Region pomelo quality evaluations, and has always been among the best. In 1992, 1994, 1996 and 1998, it won the national "Gold Award" for pomelo for four consecutive times. In 1953, it won high praise from international friends at the Leipzig International Fair and regarded it as a precious fruit in China. In 1990, the first meeting of the Tenth People's Congre...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/02A23L2/52A23L33/105
CPCA23L2/02A23L2/52A23V2002/00A23V2200/14A23V2200/16A23V2200/334A23V2250/21A23V2250/214
Inventor 孔令娇
Owner 孔令娇
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