Production method of selenium-rich sweet potato slices
A production method, sweet potato jujube technology, applied in the direction of food science, etc., can solve the problems of residue hazards, selenium-enriched sweet potatoes, insufficient selenium content, low inorganic selenium usage, etc., to promote metabolism, facilitate absorption, transformation and The effect of using and increasing the content
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Embodiment 1
[0017] Embodiment 1 of the present invention is a method for producing selenium-enriched sweet potato jujube, which is characterized in that it comprises the following steps:
[0018] Step 1: Preparation of selenium-enriched nutrient solution: take 50 g of L-selenium-methylselenocysteine with a selenium content of 43%, dissolve it in 1000 gk water, warm water temperature is 25 ° C, stir for 10 minutes to prepare the selenium content 21.5mg / kg selenium-enriched nutrient solution for standby;
[0019] Step 2: Selection of sweet potatoes as raw materials: choose sweet potatoes with a weight of more than 300-500 grams, a sugar content of 15-18% and a water content of 60-70% as raw materials, and remove sweet potatoes with black spot, pests and rot;
[0020] Step 3: Soaking and cleaning in the selenium nutrient solution: soak the sweet potatoes in step 2 in the selenium-enriched nutrient solution in step 1 for 2 hours, then remove the stalks of the sweet potatoes, and then wash t...
Embodiment 2
[0026] Embodiment 2 of the present invention is a method for producing selenium-enriched sweet potato jujube, which is characterized in that it includes the following steps:
[0027] Step 1: Preparation of selenium-enriched nutrient solution: take 50 g of L-selenium-methylselenocysteine with a selenium content of 43%, dissolve it in 1000 gk water, and warm water at a temperature of 30° C., stir for 8 minutes to prepare a selenium-containing nutrient solution 21.5mg / kg selenium-enriched nutrient solution for standby;
[0028] Step 2: Selection of sweet potatoes as raw materials: choose sweet potatoes with a weight of 300-400 grams or more, a sugar content of 16% and a water content of 65% as raw materials, and remove sweet potatoes with black spot, pests and rot;
[0029] Step 3: Soaking and cleaning in the selenium nutrient solution: soak the sweet potatoes in step 2 in the selenium-enriched nutrient solution in step 1 for 2 hours, then remove the stalks of the sweet potatoe...
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