Steaming bucket containing system and detection method of round center of steaming bucket

Abstract

The invention discloses a steaming bucket containing system and a detection method of the round center of a steaming bucket. The steaming bucket containing system comprises the steaming bucket, a material distributing device, a round center detection mechanism and a controller; a containing cavity suitable for containing materials is defined in the steaming bucket, a round feeding opening is formed in the upper end of the containing cavity, the material distributing device is configured to be suitable for distributing materials to the interior of the containing cavity, the round center detection mechanism is configured to be suitable for detecting the round center of the feeding opening, the controller is connected with the round center detection mechanism and the material distributing device, and the controller controls the material distribution device to move to the round center position of the feeding opening for material distribution according to signals detected by the round center detection mechanism. According to the steaming bucket containing system in the embodiment, the round center of the feeding opening is detected through the round center detection mechanism, the controller is used for controlling the material distributing device to move to the round center position of the feeding opening for material distribution, the round centre of the steaming bucket can be rapidly and accurately positioned, uniform material distribution is ensured, generation of uneven gas pressing or penetrating is avoided, and the brewing quality is improved.

Description

technical field [0001] The invention relates to the technical field of brewing equipment manufacturing, in particular to a retort system and a method for detecting the center of a retort bucket. Background technique [0002] Retort filling is the process of putting the fermented, viscous and solid loose fermented grains into a retort barrel, and using high-temperature steam to concentrate and separate the alcohol in the fermented grains. The retort is usually a barrel-shaped or round table-shaped still. During the retort filling process, the distributing device completes the material spreading in the form of a circle in the retort. Locate the center point of the retort bucket. In related technologies, manual adjustment is usually used to locate the center point. Through manual observation, the running track of the distributing device is gradually adjusted, and the center of the circle is finally found. This method of locating the center of the circle is time-consuming and la...

AI Technical Summary

Problems solved by technology

The retort is usually a barrel-shaped or round table-shaped still. During the retort filling process, the distributing device completes the material spreading in the form of a circle in the retort. Locate the center point of the retort. In related technologies, manual adjustment is usually used to locate the center point. Through manual observation, the running track of the distributing device is gradually adjusted, and the center of the circle is finally found. This method of locating the center of the circle is time-consuming and labor-intensive, and the center of the circle The positioning is not accurate. At the same time, in the process of on-site operation, there are often links such as rotation and lifting of the retort, which further increases the error in the positioning of the center of the circle, resulting in uneven distribution of wine and fermented rice, which in turn causes uneven air pressure or air penetration. Affect the brewing effect

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