Fruit moon cakes and manufacture method thereof
A technology of moon cakes and fruits, which is applied in the field of moon cake processing to achieve the effect of glossy appearance, crisp taste and increased desire to buy
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Embodiment 1
[0021] Embodiment 1 of the present invention: a kind of fruit moon cake, comprises moon cake skin and moon cake filling, and moon cake skin is made with the raw material of following parts by weight, raw material is: 20 parts of wheat flour, 10 parts of tartary buckwheat flour, 10 parts of soybean flour, 10 parts of sweet potato flour, 5 parts of oat flour, 5 parts of chestnut flour, 5 parts of glutinous rice flour, 16 parts of butter, 30 parts of syrup, 5 parts of eggs, 1 part of baking powder;
[0022] The moon cake filling is made of the following raw materials in parts by weight: 3 parts of dried pineapple, 3 parts of dried banana, 5 parts of apple juice, 5 parts of peanut oil, 8 parts of peanut kernels, 3 parts of strawberry jam, 6 parts of raisins, and 8 parts of sweet-scented osmanthus sauce 6 servings of white wine, 3 servings of walnut kernels, and 3 servings of bacon.
[0023] The making method of fruit mooncake comprises the following steps:
[0024] The production...
Embodiment 2
[0032] Embodiment 2 of the present invention: a kind of fruit moon cake, comprises moon cake skin and moon cake filling, and moon cake skin is made with the raw material of following parts by weight, and raw material is: 30 parts of wheat flours, 5 parts of tartary buckwheat flours, 5 parts of soybean flours, 5 parts of sweet potato flour, 10 parts of oat flour, 10 parts of chestnut flour, 10 parts of glutinous rice flour, 30 parts of butter, 15 parts of syrup, 10 parts of eggs, 0.5 parts of baking powder;
[0033] The moon cake filling is made of the following raw materials in parts by weight: 3-8 parts of dried pineapple, 3-8 parts of dried banana, 2-5 parts of apple juice, 2-5 parts of peanut oil, 3-8 parts of peanut kernels, strawberry jam 3-8 parts, 2-6 parts of raisins, 3-8 parts of sweet-scented osmanthus sauce, 2-6 parts of white wine, 3-8 parts of walnut kernels, 3-8 parts of bacon.
[0034] The making method of fruit mooncake comprises the following steps:
[0035] ...
Embodiment 3
[0043] Embodiment 3 of the present invention: a kind of fruit moon cake, comprises moon cake skin and moon cake filling, and moon cake skin is made with the raw material of following weight portion, and raw material is: 25 parts of wheat flours, 8 parts of tartary buckwheat flours, 8 parts of soybean flours, 8 parts of sweet potato flour, 8 parts of oat flour, 8 parts of chestnut flour, 8 parts of glutinous rice flour, 22 parts of butter, 22 parts of syrup, 8 parts of eggs, 0.8 parts of baking powder;
[0044] The mooncake stuffing is made of the following raw materials in parts by weight: 6 parts of dried pineapple, 6 parts of dried banana, 3 parts of apple juice, 4 parts of peanut oil, 6 parts of peanut kernels, 6 parts of strawberry jam, 4 parts of raisins, and 6 parts of sweet-scented osmanthus sauce 4 servings of white wine, 6 servings of walnut kernels, and 6 servings of bacon.
[0045] The making method of fruit mooncake comprises the following steps:
[0046]The produ...
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