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Passion fruit/walnut compound beverage

A technology of passion fruit and walnut, which is applied in the field of compound beverage and its preparation, which can solve the problems of few tastes and general tastes, and achieve the effect of good flavor

Inactive Publication Date: 2017-05-10
GUANGXI INST OF BOTANY THE CHINESE ACAD OF SCI +3
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

It can prevent cell aging, strengthen the brain, enhance memory and delay aging. It also has the functions of smoothing Qi and nourishing blood, relieving cough and reducing phlegm, moistening lung and nourishing kidney, etc. Currently, there are not many deep-processed walnut products in the market and the taste is average.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0026] Luo Han Guo extract is obtained by the following preparation method:

[0027] (a) Put Luo Han Guo into the reactor, add water, then add lemongrass and hawthorn, and feed carbon dioxide (CO 2 ), carry out the reaction, the reaction pressure is 7397kPa, the temperature is 35 ℃, and the reaction is 1.5h; wherein, namely Luo Han Guo: water: lemongrass: hawthorn=1:3.5:0.75:0.75 mass ratio;

[0028] (b) Filter the reaction solution obtained from the reaction in step (a), take the filtrate, and carry out vacuum distillation. The temperature of the vacuum distillation is 60°C, the pressure is 20kPa, and the time is 0.5h, to obtain the Luo Han Guo extract, which is set aside;

[0029] A preparation method of a compound beverage of passion fruit and walnut, the operation steps are as follows:

[0030] (1) Take kg as the unit, weigh the following component raw materials: 40kg of passion fruit juice, 25kg of walnuts, 0.025kg of sucralose, 21kg of fresh milk, 30kg of white granulat...

Embodiment 2

[0034] Luo Han Guo extract is obtained by the following preparation method:

[0035] (a) Put Luo Han Guo into the reactor, add water, then add lemongrass and hawthorn, and feed carbon dioxide (CO 2 ), carry out the reaction, the reaction pressure is 7397kPa, the temperature is 35 ℃, and the reaction is 0.5h; wherein, namely Luo Han Guo: water: lemongrass: hawthorn=1:2:0.05:0.05 mass ratio;

[0036] (b) Filter the reaction solution obtained from the reaction in step (a), take the filtrate, and carry out vacuum distillation. The temperature of the vacuum distillation is 55°C, the pressure is 15.7kPa, and the time is 1.0h, and the Luo Han Guo extract is obtained for subsequent use;

[0037] A preparation method of a compound beverage of passion fruit and walnut, the operation steps are as follows:

[0038] (1) Take kg as the unit, weigh the following component raw materials: 30kg of passion fruit juice, 20kg of walnuts, 0.020kg of sucralose, 22kg of fresh milk, 20kg of white sug...

Embodiment 3

[0042] Luo Han Guo extract is obtained by the following preparation method:

[0043] (a) Put Luo Han Guo into the reactor, add water, then add lemongrass and hawthorn, and feed carbon dioxide (CO 2 ), carry out the reaction, the reaction pressure is 7397kPa, the temperature is 35 ° C, and the reaction is 2.5h; wherein, namely Luo Han Guo: water: lemongrass: hawthorn = 1:5:0.1:0.1 mass ratio;

[0044] (b) Filter the reaction solution obtained from the reaction in step (a), take the filtrate, and carry out vacuum distillation. The temperature of the vacuum distillation is 65°C, the pressure is 25kPa, and the time is 0.5h, and the Luo Han Guo extract is obtained for subsequent use;

[0045] A preparation method of a compound beverage of passion fruit and walnut, the operation steps are as follows:

[0046] (1) Take kg as the unit, weigh the following component raw materials: 50kg of passion fruit juice, 30kg of walnuts, 0.030kg of sucralose, 30kg of fresh milk, 40kg of white sug...

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PUM

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Abstract

The invention discloses a passion fruit / walnut compound beverage which is prepared from passion fruit raw juice, walnuts, sucralose, fresh milk, white granulated sugar, a fructus momordicae extracting solution, dehydroacetic acid (DHA), vitamin B12, arachidonic acid (ARA), xanthan gum and water. The passion fruits are rich in multiple mineral elements beneficial to the human body, and the walnuts contain many proteins and unsaturated fatty acids required by human nutrition, thereby providing the passion fruit / walnut compound beverage with the function of invigorating the brain. Furthermore, by using the formula, the compound beverage has the peculiar taste of passion fruits, and has favorable flavor; and the passion fruits contain abundant acids, and can not destroy effective components in other component raw materials in the formula, so that the compound beverage has better nutrition and flavor.

Description

technical field [0001] The invention relates to a compound drink and a preparation method thereof, in particular to a compound drink of passion fruit and walnut. Background technique [0002] Passion fruit, commonly known as passion fruit, egg fruit, Brazil nut, is native to South America, and is known as "passion fruit" because of its juice exuding the rich aroma of bananas, pineapples, lemons, strawberries, peaches, pomegranates and other fruits , In foreign countries, there are also laudatory titles such as "King of Juice" and "Cash Cow". Passion fruit is rich in nutrition and has a pleasant aroma, but it is not suitable for fresh consumption due to its high acid content. Most of it is directly processed into fruit juice, and few people eat it. Passion fruit juice, peel, and seeds are rich in Na, K, Ca, Mg, Zn, Fe, Ge and other mineral elements beneficial to the human body, and contain 17 kinds of essential amino acids, which account for 10% of the total amino acids. tw...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23C9/156A23C9/152
CPCA23C9/156A23C9/152
Inventor 白坤栋张德楠莫璋红甘国勇韦华农海兰邓广岩韦炳结
Owner GUANGXI INST OF BOTANY THE CHINESE ACAD OF SCI