an automatic cooking device

An automatic cooking and equipment technology, applied in cooking utensils, cooker brackets, plug-ins, etc., can solve the problems of leafy vegetables easily adhering to the inner surface of the pot, the influence of the oil temperature rising speed, and the single function of the water tank. The effect of stable quality, high cooking efficiency and reasonable structure

Active Publication Date: 2018-12-18
WUXI LIBANG KITCHEN UTENSILS +1
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the amount of oil in the pot, the moisture attached to other parts of the pot, the degree of mixing of air and gas, and the temperature of the surrounding air will all affect the rate of oil temperature rise in the pot.
In addition, the function of the sink in the prior art is single, and the dishes need to be placed in the sink manually, which is not suitable for automatic cooking equipment with a large amount of vegetables; It is cumbersome, mainly reflected in the fact that leafy vegetables are easy to adhere to the inner surface of the pot

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0032] Such as Figure 1-2 As shown, the automatic cooking equipment of Example 1 includes a frame 1, a jacket 2 and a pot body 3. The pot body 3 is detachably and self-rotating arranged in the jacket 2. The bottom end of the jacket 2 is provided with a heating mechanism through which the jacket passes The turning shaft 22 and the turning drive mechanism are matched and connected with the frame 1. The pot body 3 is provided with a shift fork 4, and the shift fork 4 is connected with a stirring drive mechanism outside the pot body through a transmission member; a cantilever rod 5 is provided near the opening of the pot body 3 , The cantilever rod 5 is provided with a discharging port 6, and the discharging port 6 is in communication with the water supply mechanism and / or the oil supply mechanism and / or the liquid seasoning mechanism.

[0033] In Embodiment 1, the heating mechanism is a gas stove head, and the turning drive mechanism includes a turning motor 7 and a reducer 8. The r...

Embodiment 2

[0038] Such as Figure 3-5 As shown, the difference between Embodiment 2 and Embodiment 1 is that the suspended end of the cantilever rod 5 is provided with two discharge ports 6, and the discharge ports 6 are respectively connected with the discharge pipe 16 in the cantilever rod 5. One discharge pipe 16 is in communication with the oil supply mechanism, and the other discharge pipe 16 is in communication with the water supply mechanism and / or the liquid seasoning mechanism.

[0039] Oil, water, soy sauce, vinegar, and cooking wine are all liquid, and the feeding mechanism includes a feeding pipe connected to the oil phase, soy sauce, vinegar, and cooking wine storage tank, and a booster pump is connected to the feeding pipe.

[0040] The outer edge of the silica gel layer 42 is attached to the inner surface of the pot body 3, and there is a gap between the probe of the temperature sensor 43 and the inner surface of the pot body. A fire baffle 17 is provided on the inner surface o...

Embodiment 3

[0042] Such as Figure 6-8 As shown, the difference between Example 3 and Example 2 is that the outer edge of the silicone layer is blade-shaped, the outer edge of the blade-shaped silicone layer contains a magnetic metal sheet 18, and the outer edge of the blade-shaped silicone layer and the pot 3 are In line contact, the outer surface of the jacket 2 is provided with an electromagnetic element 19 for controllable adsorption of the magnetic metal sheet 18.

[0043] A dish washing water tank 20 is provided below the pot body. The dish washing water tank 20 includes a drawer 201 for holding dishes and a sink body 202 at the lower end of the drawer. The bottom surface of one end of the drawer 201 is provided with first casters 21. A caster 21 is in contact with the base surface carrying the cooking equipment, the bottom surface of the drawer 201 and the top surface of the sink body 202 are connected by sliding fit or rolling fit. The bottom end 202 of the sink is provided with a wa...

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Abstract

The invention discloses automatic cooking equipment. The automatic cooking equipment comprises a machine frame, a jacket and a pot body which is detachably arranged inside the jacket in an autorotation mode. A heating mechanism is arranged at the bottom end of the jacket, the jacket is connected with the machine frame in a matched mode through a turning shaft and a turning driving mechanism, and a poking fork is arranged inside the pot body and connected with a stirring driving mechanism outside the pot body through a transmission part; a cantilever rod is arranged nearby the opening of the pot body, and a discharging port is formed in the cantilever rod and communicated with a water supply mechanism and / or oil supply mechanism and / or liquid seasoning supply mechanism. The automatic cooking equipment is reasonable in structure; by arranging the rotatable poking fork in the pot body, a dish inside the pot body is fully poked and scattered, all the parts of the dish are heated uniformly; the automatic cooking equipment is used in cooperation with a cooking control system, the dish can be automatically cooked, the quality of the dish is convenient to stabilize, cooking efficiency is high, the automation degree is high, and the requirement for cooking skills is low for an operator.

Description

Technical field [0001] The invention relates to the technical field of cooking equipment, in particular to an automatic cooking equipment. Background technique [0002] Automatic cooking equipment has been widely used in hospitals, schools and other medium and large canteens, as well as large fast food supply centers and other places with high quality requirements and large single output. Commonly used automatic cooking equipment mainly includes a pot body for cooking, a heating device on the outside of the pot body, a bracket to support the pot body, a driving device and a transmission device that drive the pot body to rotate, flip, or realize the action of turning the pot, and a stirring device in the pot body. . [0003] For example, an automatic rotating wok disclosed in CN204520257U, the pot body is set in the jacket, the heating device is a gas burner, and the pot body is driven by the hand drive mechanism to rotate, but the lever can not rotate, which has a dispersing and m...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A47J27/14A47J36/34A47J36/16A47J36/00
CPCA47J27/14A47J36/00A47J36/165A47J36/34
Inventor 黄建东
Owner WUXI LIBANG KITCHEN UTENSILS
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