A class of skeleton flavanols in eagle tea and its separation and preparation method
A separation method and technology of eagle tea, applied in the direction of organic chemistry, etc., can solve the problems of inability to separate fat-soluble components, difficult to obtain trace components, large sample loss, etc., achieving good controllability and reproducibility, low cost, The effect of reducing sample loss
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[0024] The preparation method of skeleton flavanol compound of the present invention comprises the following steps:
[0025] 1) Take 1.6kg of the leaves of Eagle Tea tree derived from Leopard Pi camphora, dry and pulverize them, extract 3 times with ethanol with a volume fraction of 95% under reflux, and concentrate under reduced pressure to obtain 210g of ethanol extract;
[0026] 2) After dispersing the ethanol extract in step 1) in water, extract with petroleum ether, ethyl acetate and n-butanol successively for 3 times, and concentrate under reduced pressure to obtain extracts of various parts;
[0027] 3) Combine the petroleum ether and ethyl acetate parts in step 2) on a TLC plate and perform silica gel column chromatography, use petroleum ether-ethyl acetate at a volume ratio of 100:0, 9:1, 8:2, 6:4 , 0:100 gradient elution, combined with TLC detection method, divided into 7 components according to the polarity of flavanols, Fr.1~Fr.7, each of the following components i...
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