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Preparation method of sesame oil fried carrot circle bread

A technology of carrots and donuts, which is applied in the fields of fried food, dough processing, baking, etc. It can solve the problems of donuts with single taste, too sweet and greasy, and cannot satisfy different people, and achieve the effect of crisp taste

Pending Publication Date: 2017-09-15
合肥瑞和坊食品有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the existing donuts have a single taste, are too sweet and greasy, and cannot meet the needs of different people.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0018] A kind of preparation method of fried carrot bagel in sesame oil,

[0019] Include the following steps:

[0020] (1) After the carrots are mashed, vacuum freeze-dry to obtain carrot powder for later use;

[0021] (2) Separately take the red pepper, cut into pieces, fry in rapeseed oil for 30 seconds, take it out, drain the oil, and get the fried pepper for later use;

[0022] (3) Soybeans are hydrolyzed to obtain hydrolyzed soybean puree for later use;

[0023] (4) In addition, take the egg white and send it, and the egg white must be sent for later use;

[0024] (5) Take fried chili, hydrolyzed soybean paste, carrot powder, high-gluten flour, low-gluten flour, yeast powder, heated and melted butter, skimmed milk powder, beaten egg white, sugar, salt, and appropriate amount of water, and knead it into a dough , fermented at room temperature for 40 minutes, processed into a ring-shaped blank by conventional technology;

[0025] (6) Fry the basil leaves in a dry pan a...

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PUM

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Abstract

The invention discloses a preparation method of sesame oil fried carrot circle bread. The preparation method comprises the following steps: taking and blending deep-fried pepper, hydrolyzed bean puree, carrot powder, high protein flour, low protein flour, yeast powder, heated and melted butter, skim milk powder, stirred egg white, sugar, salt and an appropriate amount of water, kneading into paste, carrying out indoor temperature fermentation for 40 to 60 minutes, and processing into circular ring-shaped blanks according to a conventional process; frying Basil leaves with a dry pot, and then milling into powder to obtain spice powder for standby use; carrying out indoor fermentation for 40 to 60 minutes on the circular ring-shaped blanks, quickly freezing the circular ring-shaped blanks, frying with small fire until two sides are golden yellow, fishing up, cooling and spreading the spice powder to obtain the sesame oil fried carrot circle bread. Carotene in carrot can be separated out by using a deep-fry technology, and the carotene is preferably absorbed by human bodies; the pepper is fried with rapeseed, so that the fragrance of the pepper can be increased and corresponds to the taste of the circle bread, and then the circle bread is beneficially combined with the spice powder, so that the circle bread is spicy and mellow in taste and unique.

Description

technical field [0001] The invention relates to the field of food, in particular to a method for preparing fried carrot bread rings in sesame oil. Background technique [0002] Doughnuts are also called donuts, also known as donuts and donuts. It is a sweet food that is fried after mixing flour, sugar, cream and eggs. The two most common shapes of donuts are hollow rings, or closed donuts with sweet fillings such as cream and egg syrup (generally referring to liquid made from eggs) in the middle of the dough. [0003] Patent CN101669534B discloses a donut ingredient, production process and donut. The raw materials include 400-430 parts of cake premix, 90-110 parts of all-purpose flour, 27-33 parts of skimmed milk powder, 46-54 parts of eggs, and no 55-65 parts of water and butter, and 8-12 parts of honey. Put the cake premix, all-purpose flour, and skimmed milk powder in a container and stir evenly, put the anhydrous butter on the induction cooker and heat it to dissolve; ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A21D13/60A21D13/34A21D13/28A21D2/36
CPCA21D13/60A21D2/36A21D2/362A21D2/366A21D13/28A21D13/34
Inventor 陈大河
Owner 合肥瑞和坊食品有限公司
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