Chinese herbal medicine health-care herbal tea

Abstract

The invention provides a Chinese herbal medicine health-care herbal tea, belonging to the field of health-care drinks. The Chinese herbal medicine health-care herbal tea comprises the following raw materials by weight: 30 to 50 parts of honeysuckle flower, 25 to 40 parts of Yedo violet, 22 to 40 parts of Herba Eupatorii, 20 to 43 parts of wolfberry, 20 to 40 parts of Radix Scrophulariae, 18 to 30 parts of Prunella vulgaris, 15 to 30 parts of loquat leaves, 20 to 30 parts of Cordate houttuynia, 12 to 25 parts of calamus, 10 to 20 parts of Litsea cubeba, 11 to 20 parts of licorice roots, 8 to 16 parts of Chinese angelica, 10 to 20 parts of Stevia rebaudiana and 5 to 12 parts of blackberry lily rhizomes. The herbal tea is prepared from a dozen carefully-chosen Chinese herbal medicines. The herbal tea has sweet and warm properties, can strengthen the spleen, benefit vital qi and consolidate basis and is strong in antioxidation capability; the herbal tea is also capable of generating body fluid to quench thirst, resisting fatigue, promoting metabolism, improving immunity and delaying ageing and has good health-preserving effect; the herbal tea is free of any chemical additive and artificial color, is cool but not cold and can clear heat without damage to the spleen and the stomach; and the herbal tea is free of toxicity to the liver and the kidney, poses no side and toxic effect to the human body, tastes soft, refreshing and delicious, has lingering sweet taste and is applicable to people of all ages.

Description

technical field [0001] The invention relates to the field of health drinks, in particular to a Chinese herbal medicine health-care herbal tea. Background technique [0002] At present, my country's beverage market is dominated by carbonated beverages, fruit juice beverages and functional beverages, which meet the needs of consumers to a certain extent. , more consumers yearn for pure natural beverages with health functions and good taste. As a traditional daily health drink in my country, herbal tea is more and more favored by consumers. The tradition of folk drinking herbal tea has a long history. In the case of overall weak food retail sales growth, the herbal tea industry is still growing steadily. In 2014, herbal teas accounted for 7.21% of my country's beverage market output share. In 2014, the output of herbal teas in China reached 12.01 million tons, and the overall market size of the herbal tea industry reached 42 billion yuan. In 2015, it rose to 13.28 million tons....

AI Technical Summary

Problems solved by technology

[0003] But at present general Chinese herbal formula herbal tea often tastes bitter and astringent, which makes many young people stay away from it. However, if chemical flavoring agents are added to improve its taste, it will definitely have a bad impact on the human body, and it will violate the health care and conditioning of the body. original intention

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