Unlock instant, AI-driven research and patent intelligence for your innovation.

Processing equipment and extracting method for extracting grape vitamin

A technology of processing equipment and vitamins, applied in the fields of application, food processing, food science, etc., can solve the problems of wasting manpower, unreasonable overall design, and low efficiency, and achieve the effects of saving manpower, improving efficiency, and reducing costs

Pending Publication Date: 2017-11-07
ZHEJIANG OCEAN UNIV
View PDF8 Cites 1 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

In this method, the grapes are washed manually, which is a waste of manpower, and the efficiency is low, and the overall design is not reasonable enough

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Image

Smart Image Click on the blue labels to locate them in the text.
Viewing Examples
Smart Image
  • Processing equipment and extracting method for extracting grape vitamin
  • Processing equipment and extracting method for extracting grape vitamin
  • Processing equipment and extracting method for extracting grape vitamin

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0029] Such as Figure 1-6 As shown, the processing equipment for extracting grape vitamins comprises a frame 1, and the frame 1 is successively provided with a cleaning device 2, a juicing device 3, a mixing and stirring device 4, a vacuum filtration device 5 and a vacuum freeze-drying device 6, wherein, Juicing device 3 , mixing and stirring device 4 , vacuum filtration device 5 and vacuum freeze-drying device 6 all belong to the prior art, and those skilled in the art can know the specific structure by referring to related documents. For example, refer to the patent document [Application No.: 201510182102.4] for the juicing device 3, refer to the patent document [Application No.: 201510861353.5] for the mixing device 4, and refer to the patent document [Application No.: 201510861353.5] for the vacuum filtration device 5 [ Application number: 201310042585.9] Vacuum filtration device, vacuum freeze-drying device 6 refer to patent literature [Application number: 201510388095.3...

Embodiment 2

[0034] Adopt the processing equipment among the embodiment 1 to extract the extraction method of grape vitamin, comprise the following steps:

[0035]A. Select fresh grapes, put the grapes into the cleaning device 2 and wash them for 5 minutes, then take them out with a spoon, wait for the water to drain, put the drained grapes into the juicer to squeeze the juice, and the obtained slurry spare;

[0036] B. Add the slurry to the mixing and stirring device 4, then add 0.5-5% acid solution to the mixing and stirring device 4, and mix and stir for 5 minutes to obtain a mixed solution;

[0037] C. Pour the mixed solution into the vacuum filtration device 5 for vacuum filtration, twice suction filtration, the first filtrate is obtained after the first suction filtration, add activated carbon to the first filtration liquid and stir for 2-4 minutes to carry out Decolorization, after decolorization, add again in the vacuum suction filtration device 5 to carry out the second suction f...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention belongs to the technical field of food processing equipment, in particular to processing equipment for extracting grape vitamin. The processing equipment comprises a machine frame, wherein a cleaning device, a juice squeezing device, a mixing and stirring device, a vacuum filtration device and a vacuum freeze drying device are sequentially arranged on the machine frame. The processing equipment is characterized in that the cleaning device comprises a cleaning tank, a water inlet and a water outlet are formed in the cleaning tank, a cleaning disk is arranged at the upper portion of the cleaning tank in a mode being hung in air, a plurality of cleaning pipes which are evenly distributed are connected to a lower end face of the cleaning disk, the lower ends of the cleaning pipes are sealed, further a plurality of cleaning balls are fixedly in sleeve connection to the cleaning pipes, and the cleaning disk is connected with a driving air cylinder which can drive the cleaning disk to go up and down. The processing equipment has the advantages that the cleaning pipes go up and down to drive the cleaning balls to go up and down; thus, grapes are stirred, meanwhile the grape surfaces are cleaned; the processing equipment is controlled by a controller, so that labor is saved, cost is reduced, and an efficiency is improved.

Description

technical field [0001] The invention belongs to the technical field of food processing equipment, and in particular relates to a processing equipment and an extraction method for extracting grape vitamins. Background technique [0002] Vitamins are a type of trace organic substances that humans and animals must obtain from food in order to maintain normal physiological functions, and play an important role in the growth, metabolism, and development of the human body. As a class of biologically active substances, vitamins are easily inactivated under conditions such as high temperature, strong acid and strong alkali. Patent Document [Application No.: 201510890600.4] A method for extracting vitamins from grapes: 1. Select grapes, wash them, cut them in extraction protection solvent, and remove seeds; 2. Add the chopped grape pulp and extraction protection solvent together Put into the vacuum beater and beat; 3. Add the slurry produced after beating into the vacuum mixer and s...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
Patent Type & Authority Applications(China)
IPC IPC(8): A23L33/15A23N12/02
CPCA23L33/15A23N12/02
Inventor 何鑫谢超
Owner ZHEJIANG OCEAN UNIV