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Traditional Chinese medicinal gargle for treating gingivitis and oral ulcer and preparation method thereof

A technology for oral ulcers and gargles, which is applied in the field of traditional Chinese medicine preparation, can solve problems such as effect effects, and achieve the effects of eliminating thick and greasy tongue coating, improving oral ulcers, and eliminating bad breath

Inactive Publication Date: 2018-02-02
黄旋平
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] In summary, the current technology has greatly affected its effect due to various deficiencies, and it is necessary to develop a traditional Chinese medicine gargle for the treatment of gingivitis and oral ulcers with rigorous prescriptions guided by TCM theory, reduced medicinal taste, and definite curative effect

Method used

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  • Traditional Chinese medicinal gargle for treating gingivitis and oral ulcer and preparation method thereof
  • Traditional Chinese medicinal gargle for treating gingivitis and oral ulcer and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0036] A traditional Chinese medicine gargle for treating gingivitis and oral ulcer, which is made of the following components by weight:

[0037] 5 grams of star anise, 10 grams of fennel, 25 grams of mint, 5 grams of honeysuckle, 15 grams of light bamboo leaves, 10 grams of catechu, 3 grams of licorice, 3000 ml of water.

[0038] A preparation method for treating gingivitis and oral ulcer traditional Chinese medicine gargle, comprising the following steps:

[0039](1) Take 5 grams of honeysuckle, 15 grams of light bamboo leaves, 10 grams of catechin, and 3 grams of licorice, mix them, add 3000 ml of water, bring to a boil over high heat, then boil over medium heat, keep the temperature at 100°C, and cook for half an hour;

[0040] (2) Add 5 grams of star anise, 10 grams of fennel, and 25 grams of mint, and continue to cook until the remaining 1600 ml of liquid;

[0041] (3) Take the traditional Chinese medicine liquid and cool it to 25°C, add 400 ml of 50-degree rice wine, ...

Embodiment 2

[0043] A traditional Chinese medicine gargle for treating gingivitis and oral ulcer, which is made of the following components by weight:

[0044] 5 grams of star anise, 15 grams of fennel, 30 grams of mint, 10 grams of honeysuckle, 20 grams of light bamboo leaves, 15 grams of catechu, 5 grams of licorice, and 3000 ml of water.

[0045] A preparation method for treating gingivitis and oral ulcer traditional Chinese medicine gargle, comprising the following steps:

[0046] (1) Take 10 grams of honeysuckle, 20 grams of light bamboo leaves, 15 grams of catechu, and 5 grams of licorice, mix them, add 3000 ml of water, boil over high heat, then boil over medium heat, maintain the temperature at 100 ° C, and decoct for half an hour;

[0047] (2) Add 5 grams of star anise, 15 grams of fennel, and 30 grams of mint, and continue to cook until the remaining 1600 ml of liquid;

[0048] (3) Take the traditional Chinese medicine liquid and cool it to 25°C, add 400 ml of 50-degree rice win...

Embodiment 3

[0050] A traditional Chinese medicine gargle for treating gingivitis and oral ulcer, which is made of the following components by weight:

[0051] 10 grams of star anise, 20 grams of fennel, 35 grams of mint, 15 grams of honeysuckle, 25 grams of light bamboo leaves, 20 grams of catechu, 8 grams of licorice, 3000 ml of water.

[0052] A preparation method for treating gingivitis and oral ulcer traditional Chinese medicine gargle, comprising the following steps:

[0053] (1) Take 15 grams of honeysuckle, 25 grams of light bamboo leaves, 20 grams of catechu, and 8 grams of licorice, mix them, add 3000 ml of water, boil over high heat, then boil over medium heat, maintain the temperature at 100 ° C, and decoct for half an hour;

[0054] (2) Add 10 grams of star anise, 20 grams of fennel, and 35 grams of mint, and continue to cook until the remaining 1600 ml of liquid;

[0055] (3) Take the traditional Chinese medicine liquid and cool it to 25°C, add 400 ml of 50-degree rice wine,...

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Abstract

The invention relates to a traditional Chinese medicinal gargle for treating gingivitis and oral ulcer and a preparation method thereof, and belongs to the technical field of traditional Chinese medicine preparation. The traditional Chinese medicinal gargle comprises 5-10 parts of star anise, 10-20 parts of elsholtzia, 25-35 parts of mint, 5-15 parts of honeysuckle, 15-25 parts of lophatherum gracile, 10-20 parts of catechu, 3-8 parts of liquorice and 3000 parts of water. The preparation method comprises the following steps: mixing 5-15g of honeysuckle, 15-25g of lophatherum gracile, 10-20g ofcatechu and 3-8g of liquorice, adding 3000ml of water, boiling on a big fire, boiling on a medium fire, keeping the temperature at 100 DEG C, and decocting for half an hour; then adding 5-10g of staranise, 10-20g of elsholtzia and 25-35g of mint, continuing boiling until 1600ml of liquid is left; taking Chinese herbal liquid, cooling to 25 DEG C, adding 400ml of 50-degree rice wine, and subpackaging according to the amount of 200ml for each bottle to obtain the gargle. The traditional Chinese medicinal gargle can effectively improve oral syndromes and intuitive syndromes of tongue coating; in addition, the traditional Chinese medicinal gargle uses medicinal and edible Chinese herbs, so that the traditional Chinese medicinal gargle is good in mouth feel, easy and convenient to use, free of any toxic or side effect and high in safety factor.

Description

technical field [0001] The invention relates to a traditional Chinese medicine gargle, in particular to a traditional Chinese medicine gargle for treating gingivitis and oral ulcer and a preparation method thereof, belonging to the technical field of traditional Chinese medicine preparation. Background technique [0002] The oral cavity is one of the ways for pathogenic microorganisms to invade the human body. Under the influence of factors such as the decline of human body resistance, the onset of basic diseases, and poor local hygiene, symptoms such as bad breath, sticky mouth, oral ulcers, and gingivitis often occur. It affects appetite, digestion, attention and emotion, and may even cause complications such as lung infection, pharyngitis, and gastritis for some seriously ill patients. [0003] In recent years, due to the concern of personal image and various factors, the number of people with local discomfort in the mouth has increased. Some people also pay more attentio...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/899A61P1/02
CPCA61K9/006A61K36/355A61K36/48A61K36/484A61K36/53A61K36/534A61K36/57A61K36/899A61K2236/331A61K2300/00
Inventor 黄旋平刘俊君
Owner 黄旋平
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