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Black tea fungus fermenting mask liquid and preparation method thereof

A technology of kombucha and facial mask liquid, applied in the field of skin care products, can solve the problems of complex preparation process, high production cost, complex formula, etc., and achieve the effects of good biocompatibility, easy operation, and repairing damaged cells

Active Publication Date: 2018-02-23
艾阁贝商务咨询(上海)有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] And in the prior art, there are researchers who use enzymes as raw materials to apply research in the field of facial masks. However, due to its complex formula, many ingredients, and complicated preparation processes, the production cost is relatively high.

Method used

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  • Black tea fungus fermenting mask liquid and preparation method thereof
  • Black tea fungus fermenting mask liquid and preparation method thereof
  • Black tea fungus fermenting mask liquid and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0025] A kombucha fermented facial mask liquid is made from the following raw materials in parts by weight: 18 parts of kombucha fermented liquid, 8 parts of glycerin, 1.2 parts of hyaluronic acid, 2 parts of water-soluble camellia oleifera seed oil, 0.45 parts of rose essential oil, and 0.75 parts of hydroxyethyl urea , 0.2 parts of kombucha fermented membrane modified product and 69.4 parts of deionized water.

[0026] A preparation method of kombucha fermented facial mask fluid, comprising the steps of: (1) at normal temperature, dissolving 0.2 parts by weight of kombucha fermented membrane modified product with 69.4 parts by weight of deionized water; (2) adding 1.2 parts by weight of hyaluronic acid , heat up to 60°C, stir to dissolve and mix evenly; (3) keep the temperature at 60°C, add 8 parts by weight of glycerin and 0.75 parts by weight of hydroxyethyl urea, stir to dissolve and mix evenly; (4) cool down to room temperature , adding 2 parts by weight of water-soluble...

Embodiment 2

[0031] A kombucha fermented facial mask liquid is made from the following raw materials in parts by weight: 19 parts of kombucha fermented liquid, 8 parts of glycerin, 1.1 parts of hyaluronic acid, 1.8 parts of water-soluble camellia oleifera seed oil, 0.35 parts of rose essential oil, and 0.75 parts of hydroxyethyl urea , 0.3 parts of kombucha fermented membrane modified product and 68.7 parts of deionized water.

[0032] A preparation method of kombucha fermented facial mask fluid, comprising the steps of: (1) at normal temperature, dissolving 0.3 parts by weight of kombucha fermented membrane modified product with 68.7 parts by weight of deionized water; (2) adding 0.6 parts by weight of hyaluronic acid , heat up to 60°C, stir to dissolve and mix evenly; (3) keep the temperature at 60°C, add 8 parts by weight of glycerin and 0.75 parts by weight of hydroxyethyl urea, stir to dissolve and mix evenly; (4) cool down to room temperature , add 1.8 parts by weight of water-solubl...

Embodiment 3

[0037] A kombucha fermented facial mask liquid, made of the following raw materials in parts by weight: 19 parts of kombucha fermentation liquid, 7 parts of glycerin, 1 part of hyaluronic acid, 2 parts of water-soluble camellia oleifera seed oil, 0.35 parts of rose essential oil, and 1 part of hydroxyethyl urea , 0.25 parts of kombucha fermented membrane modified product and 69.4 parts of deionized water.

[0038] A method for preparing a kombucha fermented facial mask liquid, comprising the steps of: (1) dissolving 0.25 parts by weight of kombucha fermented membrane modified product with 69.4 parts by weight of deionized water at normal temperature; (2) adding 1 part by weight of Hyaluronic acid, warming up to 60°C, stirring to dissolve and mix evenly; (3) keeping the temperature at 60°C, adding 7 parts by weight of glycerin and 1 part by weight of hydroxyethyl urea, stirring to dissolve and mix evenly; (4) cooling to At room temperature, add 2 parts by weight of water-solubl...

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Abstract

The invention relates to black tea fungus fermenting mask liquid and a preparation method thereof. The mask liquid is prepared from the following raw materials in parts by weight: 15 to 25 parts of ablack tea fungus fermenting liquid, 5 to 10 parts of glycerinum, 0.5 to 1.5 parts of hyaluronic acid, 1 to 2 parts of water-soluble camellia seed oil, 0.3 to 0.5 part of rose essential oil, 0.5 to 1 part of hydroxyethyl urea, 0.05 to 0.5 part of a black tea fungus fermenting mask modifier and 60 to 75 parts of deionized water. The black tea fungus fermenting mask liquid is prepared from natural plants, is convenient to carry and use, can clean, moisturize and repair injured cells and is a mask liquid product capable of being used for a long time.

Description

technical field [0001] The invention relates to a kombucha fermented facial mask liquid and a preparation method thereof, belonging to the technical field of skin care products. Background technique [0002] With the improvement of living standards, people pay more and more attention to skin care, but outdoor ultraviolet rays, dust, radiation from computers in the office, radiation from mobile phones, etc. cause a series of problems such as dry skin and dull complexion. At the same time, Skin care products emerge in endlessly. In order to achieve remarkable results, some products have exhausted all kinds of methods, but many of them are harmful to the skin, such as fluorescent agents, heavy metal ions, and excessive preservatives. With the frequent explosion of skin care product safety issues in recent years, people gradually prefer natural skin care ingredients. The first step in skin care is to start from the face, and the fastest effective is the mask, which can inject ...

Claims

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Application Information

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IPC IPC(8): A61K8/99A61K8/9789A61K8/60A61K8/92A61K8/73A61K8/64A61K8/42A61Q19/00A61Q19/08
CPCA61K8/42A61K8/60A61K8/64A61K8/735A61K8/922A61K8/97A61K8/99A61K2800/592A61K2800/782A61K2800/85A61Q19/00A61Q19/08
Inventor 卢玉栋陆德婵沈慧英杨民和黄鹭强陈玉婷卢圣钊
Owner 艾阁贝商务咨询(上海)有限公司
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