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Avocado ferment nutrient solution

A fruit enzyme and nutrient solution technology, applied in the field of avocado nutrient solution, can solve problems such as destroying and polluting the environment, and achieve the effects of simple production process, protection of uterus health, and easy operation.

Inactive Publication Date: 2018-03-30
成都科比亚生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] With the development of social economy, people's living standards have been significantly improved or improved, but at the same time, they have paid the price of destroying the polluted environment.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0047] The present invention is realized through the following technical solutions,

[0048] A preparation method of avocado enzyme nutrient solution, specifically comprising the following steps:

[0049] Step S1: After crushing avocado, yam, astragalus, mulberry, wolfberry, and gardenia, they are mixed with water for decoction and extraction to obtain an extract;

[0050] Step S2: Naturally cool the extract in step S1 to 23-28° C., mix it with sugar and salt to obtain a mixed solution, insert bacteria for fermentation, and filter to obtain a nutrient solution.

[0051] Further, in order to better realize the present invention, the number of times of decocting in the step S1 is 2 times, the duration of the first decoction is 3-4 hours, and the duration of the second decoction is 1-2 hours.

[0052] Further, in order to better realize the present invention, the step S2 also includes adding the remaining herb dregs after decoction to the mixed solution, inserting strains for fe...

Embodiment 2

[0058] This embodiment is further optimized on the basis of the above embodiments. Further, in order to better realize the present invention, the following raw materials are included in parts by weight: 57 parts of avocado, 12 parts of yam, 19 parts of astragalus, 12 parts of mulberry, 7 parts of wolfberry 9 parts of Gardenia, 8 parts of Alisma, 5 parts of sugar, 8 parts of bacteria, 500 parts of water.

[0059] Other parts of this embodiment are the same as those of the foregoing embodiments, so details are not repeated here.

Embodiment 3

[0061]This embodiment is further optimized on the basis of the above embodiments. Further, in order to better realize the present invention, the following raw materials are included in parts by weight: 72 parts of avocado, 15 parts of yam, 11 parts of astragalus, 15 parts of mulberry, and 9 parts of wolfberry 9 parts of Gardenia, 12 parts of Alisma, 5 parts of sugar, 8 parts of bacteria, 520 parts of water.

[0062] Other parts of this embodiment are the same as those of the foregoing embodiments, so details are not repeated here.

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PUM

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Abstract

The invention discloses an avocado ferment nutrient solution which is prepared from the following components in parts by weight: 75-95 parts of avocados, 8-18 parts of Chinese yam rhizome, 17-24 partsof radix astragali, 8-15 parts of mulberry fruits, 7-15 parts of fructus lycii, 7-15 parts of fructus gardeniae, 8-15 parts of rhizoma alismatis, 2-5 parts of white sugar, 5-9 parts of strains and 500-600 parts of water. The avocado ferment nutrient solution disclosed by the invention has health care effects of resisting oxidation, delaying senescence, protecting the liver, beautifying the skin,relieving diabetes, protecting health of the uterus, and the like; and the preparation process of the avocado ferment nutrient solution is simple and easy to operate.

Description

technical field [0001] The invention relates to the technical field of enzyme beverages, in particular to an avocado enzyme nutrient solution. Background technique [0002] With the development of social economy, people's living standards have been significantly improved or improved, but at the same time, they have paid the price of destroying and polluting the environment. A variety of foods contaminated by chemical pesticides have directly or indirectly caused great harm to the human body, making the incidence of cancer high in recent years, becoming the number one killer that threatens human life. [0003] Avocado (scientific name: Butyrospermum parkii Kotschy), deciduous tree, 10-15 meters high, 1-1.5 meters diameter at breast height; crown spread, many and dense branches, thick stems, knotty, often curved; thick bark , irregular cracking, with latex. Leaves oblong, with round or blunt apex, round or blunt base, rust-colored pilose on top when young, glabrous on both b...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/38A23L2/84A23L33/105
CPCA23L2/382A23L2/84A23L33/105A23V2002/00A23V2200/30A23V2200/302A23V2200/318A23V2200/328A23V2250/76A23V2250/21
Inventor 王志国
Owner 成都科比亚生物科技有限公司