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Plant energy drink and preparation method thereof

A technology of energy drinks and plants, applied in food ingredients containing natural extracts, food ingredients containing organic compounds, food science, etc.

Inactive Publication Date: 2018-04-24
恩格乐香精香料(上海)有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, energy drinks are still in a vigorous development stage, with an annual growth rate of 20%-30%, but energy drinks with artificial caffeine cannot meet people's pursuit of healthier and more natural food and beverages.

Method used

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  • Plant energy drink and preparation method thereof
  • Plant energy drink and preparation method thereof
  • Plant energy drink and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0029] Embodiment 1: Plant energy drink, comprising the following raw materials by weight: 80 parts of F55 fructose syrup; 25 parts of white granulated sugar; 5 parts of glucose powder; 1 part of citric acid monohydrate; 0.1 part of sodium citrate; 0.5 part of bird flower extract; 0.1 part of green coffee bean extract powder; 0.05 part of green tea powder; 0.01 part of ginseng extract powder; 0.05 part of maca powder; 0.05 part of Brazilian guarana extract powder; 0.05 part of lemon juice concentrate; 0.1 part of potassium sorbate; 0.001 part of nicotinamide; 0.0001 part of vitamin b6; 0.15 part of 1% 87 allura red solution; 0.8 part of 1% 87 tartrazine solution;

Embodiment 2

[0030] Embodiment 2: Plant energy drink, comprising the following raw materials by weight: 140 parts of F55 fructose syrup; 75 parts of white granulated sugar; 35 parts of glucose powder; 5 parts of citric acid monohydrate; 2 parts of sodium citrate; 3 parts of bird flower extract; 0.3 part of green coffee bean extract powder; 0.3 part of green tea powder; 0.2 part of ginseng extract powder; 0.5 part of maca powder; 0.5 part of Brazilian guarana extract powder; 1 part of lemon juice concentrate; 0.8 parts of potassium sorbate; 0.1 parts of nicotinamide; 0.0015 parts of vitamin b6; 0.3 parts of 1% 87 allura red solution; 1.5 parts of 1% 87 tartrazine solution;

Embodiment 3

[0031] Embodiment 3: Plant energy drink, comprising the raw material composition of following parts by weight: 100 parts of F55 fructose syrup; 35 parts of white granulated sugar; 10 parts of glucose powder; 3 parts of citric acid monohydrate; 0.4 part of sodium citrate; 0.05 parts of green coffee bean extract powder; 0.1 part of green tea powder; 0.05 parts of ginseng extract powder; 0.1 part of maca powder; 0.1 part of Brazilian guarana extract powder; 0.1 part of lemon juice concentrate; 0.2 parts of potassium sorbate; 0.001 parts of nicotinamide; 0.0002 parts of vitamin b6; 0.15 parts of 1% 87 allura red solution; 0.8 parts of 1% 87 tartrazine solution;

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PUM

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Abstract

The invention relates to a plant energy drink and a preparation method thereof. The plant energy drink is prepared from the following raw materials in parts by weight: 80-140 parts of F55 fructose syrup, 25-75 parts of white granulated sugar, 5-35 parts of glucose powder, 1-5 parts of citric acid monohydrate, 0.1-2 parts of sodium citrate, 0.5-3 parts of rooibos extract, 0.1-0.3 part of green coffee bean extract powder, 0.05-0.3 part of sodium citrate, 0.05-3 parts of green tea powder, 0.01-0.2 part of ginseng extract powder, 0.05-0.5 part of maca powder, 0.05-0.5 part of paullina cupana extract powder, 0.05-1 part of lemon concentrated juice, 0.1-0.8 part of potassium sorbate, 0.001-0.1 part of nicotinamide, 0.0001-0.0015 part of vitamin B6, 0.15-0.3 part of an 87 allura red solution having a concentration of 1 percent, 0.8-1.5 parts of an 87 lemon yellow solution having a concentration of 1 percent, 1.0-1.5 parts of essence and the balance of purified water. The plant energy drink can meet the requirement of people for healthy and natural foods and drinks, original multiple nutritional ingredients in plant extracts can be furthest maintained, and the requirement of consumers canbe better met.

Description

technical field [0001] The invention relates to the field of food, in particular to a plant energy drink and a preparation method. Background technique [0002] European and American energy drinks are mainly based on brands such as Red Bull and Monster. In the US market, Monster, Red Bull, Rockstar, Fulthrottle, and Nqfuir are the top five energy drink brands sold. Among them, the fastest growing is the super formula energy supplement, such as Pioneer 5 Hours, Red Bull, 6 Hour Powder, Monster Hitman, etc. Energy drinks in my country have developed rapidly in the past ten years. There are countless big and small brands, and the top three sales are Red Bull, Dongpeng Special Drink, and Lehu. Throughout the domestic and foreign energy drinks, the main materials for refreshing and replenishing energy are artificial caffeine, taurine, VB group and other materials. At present, energy drinks are still in a vigorous development stage, with an annual growth rate of 20%-30%, but en...

Claims

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Application Information

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IPC IPC(8): A23L2/38A23L33/105A23L33/10A23L33/15
CPCA23L2/38A23L33/10A23L33/105A23L33/15A23V2002/00A23V2200/30A23V2250/606A23V2250/61A23V2250/60A23V2250/032A23V2250/21A23V2250/2124A23V2250/7052A23V2250/30A23V2200/044
Inventor 方竞
Owner 恩格乐香精香料(上海)有限公司