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Traditional Chinese medicine compound preparation applied to livestock influenza and preparation method thereof

A technology of compound preparations and influenza, which is applied in the direction of medical formulas, medical preparations containing active ingredients, antiviral agents, etc., can solve problems such as instability, food safety hazards, threats to human health and life, and achieve convenient clinical use and save Human and material resources, the effect of improving the body's immunity

Inactive Publication Date: 2018-05-04
郑州赛科药业科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At the same time, it will cause hidden dangers to food safety. The emergence of livestock and poultry influenza will also threaten human health and even life, thereby causing social instability.

Method used

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  • Traditional Chinese medicine compound preparation applied to livestock influenza and preparation method thereof
  • Traditional Chinese medicine compound preparation applied to livestock influenza and preparation method thereof
  • Traditional Chinese medicine compound preparation applied to livestock influenza and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1-3

[0026] Embodiment 1-3 and comparative example 1-2

[0027] A traditional Chinese medicine compound preparation for livestock and poultry influenza, its composition (by weight) is shown in Table 1.

[0028]

[0029] The preparation method of embodiment 1-3 Chinese medicine compound preparation:

[0030] (1) Put the garlic in a garlic grinder and grind it for later use;

[0031] (2) Superfinely pulverize cloves, houttuynia cordata, astragalus, isatidis, dandelion, scutellaria baicalensis and nepeta (200 mesh) respectively, and set aside;

[0032] (3) Add crushed garlic, cloves, houttuynia cordata, astragalus, isatidis, dandelion, scutellaria baicalensis, and Nepeta into a mixer, add lysozyme, oseltamivir phosphate, and lactic acid bacteria, and stir for 30 minutes to obtain a Chinese medicine compound preparation.

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Abstract

The invention belongs to the technical field of livestock influenza preventing and controlling and discloses a traditional Chinese medicine compound preparation applied to livestock influenza and a preparation method thereof. The traditional Chinese medicine compound preparation is prepared from the following ingredients in parts by weight: 5 to 10 parts of flos caryophylli, 2 to 5 parts of garlic, 10 to 20 parts of herba houttuyniae, 5 to 10 parts of radix astragali seu hedysari, 10 to 20 parts of radix isatidis, 10 to 15 parts of herba taraxaci, 10 to 15 parts of radix scutellariae, 5 to 10parts of herba schizonepetae, 5 to 10 parts of lysozyme, 1 to 3 parts of oseltamivir phosphate and 5 to 10 parts of lactic acid bacteria. According to the traditional Chinese medicine compound preparation, traditional Chinese medicine materials interact with each other; meanwhile, ingredients assisting to treating influenza virus are added; the traditional Chinese medicine materials and the ingredients are in compatibility according to the monarch, minister, assistant and guide principle to comprehensively inhibit the copy of influenza virus; the traditional Chinese medicine compound preparation has the advantages of safety, effectiveness, no residue and no drug resistance.

Description

technical field [0001] The invention belongs to the technical field of prevention and treatment of livestock and poultry influenza, and in particular relates to a traditional Chinese medicine compound preparation for livestock and poultry influenza and a preparation method thereof. Background technique [0002] Livestock and poultry influenza is a new type of influenza virus that mainly breaks out in pigs, poultry, etc. And in 1973, the interaction between livestock and poultry influenza and human influenza was discovered for the first time, which raised people's demand for prevention of such diseases to another level. [0003] Livestock and poultry influenza have a negative impact on the development of animal husbandry. Diseases of livestock and poultry are the main cause of death of livestock and poultry, and also the main risk of livestock industry operation. Livestock and poultry influenza mainly spreads among livestock and poultry individuals. Due to its centralized f...

Claims

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Application Information

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IPC IPC(8): A61K38/47A61P37/04A61P31/16A61K31/215A61K35/744
Inventor 孙书华
Owner 郑州赛科药业科技有限公司
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