Marine Streptomyces s063 and its anti-complement activity application
A marine Streptomyces anti-complement technology, applied in the field of microorganisms, can solve the problems of unknown targets, toxic and side effects, and unclear structure of anti-complement active ingredients, and achieve the effect of protecting blood cells and simple preparation
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Embodiment 1
[0037] Embodiment 1, identification of bacterial strain S063
[0038] Based on the morphological characteristics, physiological and biochemical characteristics, and 16S rRNA sequence of Streptomyces, it was identified as Streptomyces. The specific identification results are as follows:
[0039] 1. Cell morphology
[0040] Strain S063 grew well on Bennett's medium with raised, wrinkled colonies and white spores (see figure 1 ).
[0041] 2. Physiological and biochemical characteristics
[0042] Streptomyces S063 can grow on the soybean tryptone medium with an additional salt concentration of 0-12%. It grows well and produces spores at a salt concentration of 0-9%. When it reaches 12%, the colony is very small and grows slowly.
[0043] Table 1 Salt tolerance of actinomycetes S063
[0044] NaCl content (%) 0 3 6 9 12 Growth Status ++ +++ ++ ++ +
[0045] Note: The more "+" number, the better the growth
[0046] 3.16S rRNA Identification
[0...
Embodiment 2
[0050] Example 2, preparation of metabolites of marine Streptomyces S063 with anti-complement effect
[0051] (1) Fermentation of Streptomyces S063
[0052] C, the preparation of marine Streptomyces S063 seed solution: insert the mycelia and spores on the plate into soybean tryptone medium, cultivate for 48 hours at 30° C. at 200 rpm to obtain the seed solution;
[0053] D. Fermentation of marine Streptomyces S063: insert 0.1 mL inoculum of the seed liquid into 15 mL of the solid medium agar plate, including No. 2, No. 3, No. 8, No. 17 and No. 19 media , cultured at 30°C for 7 days.
[0054] E. Liquid fermentation culture of Streptomyces marinum S063: Inoculate 1 mL of the seed liquid into 50 mL soybean tryptone fermentation medium, and culture at 30° C. for 7 days.
[0055] The composition of the soybean tryptone medium (1#): tryptone 17g, soybean peptone 3g, sodium chloride 5g, glucose 2.5g, dipotassium hydrogen phosphate 2.5g, distilled water to 1L, 121°C damp heat ster...
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