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Formula and preparing method of calabash healthcare tea

A production method and technology for health-care tea, applied in the field of health-care products, can solve problems such as poor effect, and achieve the effects of eliminating edema, improving constipation, and clearing the mind.

Inactive Publication Date: 2018-06-12
葫芦庐(天津)文化传播有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] The present invention provides a formula of gourd health-care tea and its preparation method to solve the problem of poor effect in the above-mentioned background technology

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0035] A formula of gourd health-care tea, said formula comprising 10 parts of old gourd shells, 10 parts of gourd flowers, 10 parts of gourd vines, 10 parts of gourd whiskers, 10 parts of gourd leaves, 10 parts of gourd seeds, tea 10 parts, barley 10 parts, chrysanthemum tea 10 parts, hawthorn 5 parts, orange peel 5 parts, licorice 5 parts.

[0036] A preparation method of gourd health tea, comprising the following steps:

[0037] The first step is to select high-quality old gourd shells, gourd flowers, gourd vines, gourd whiskers, gourd leaves, gourd seeds, tea leaves, barley, chrysanthemum tea, hawthorn, orange peel and licorice as raw materials according to the weight and number of raw materials;

[0038] The second step is to put the raw materials into the pot, cover and steam for 10 minutes, then turn off the heat and then simmer for 5-10 minutes;

[0039] The third step is to disperse and ventilate the raw materials after taking them out, and ferment them aerobically f...

Embodiment 2

[0046] A formula of gourd health-care tea, the formula includes 20 parts of old gourd shells, 20 parts of gourd flowers, 20 parts of gourd vines, 15 parts of gourd whiskers, 15 parts of gourd leaves, 20 parts of gourd seeds, tea 15 parts, barley 15 parts, chrysanthemum tea 15 parts, hawthorn 7 parts, orange peel 8 parts, licorice 6 parts.

[0047] A preparation method of gourd health tea, comprising the following steps:

[0048] The first step is to select high-quality old gourd shells, gourd flowers, gourd vines, gourd whiskers, gourd leaves, gourd seeds, tea leaves, barley, chrysanthemum tea, hawthorn, orange peel and licorice as raw materials according to the weight and number of raw materials;

[0049] In the second step, put the raw materials into the pot, cover and steam for 15 minutes, then turn off the heat and simmer for another 7 minutes;

[0050] The third step is to spread out the raw materials and ventilate them after taking them out, and ferment them aerobically...

Embodiment 3

[0057]A formula of gourd health-care tea, wherein the formula includes 30 parts of old gourd shells, 30 parts of gourd flowers, 30 parts of gourd tendrils, 20 parts of gourd whiskers, 20 parts of gourd leaves, 30 parts of gourd seeds, tea 20 parts, barley 20 parts, chrysanthemum tea 20 parts, hawthorn 10 parts, orange peel 10 parts, licorice 10 parts.

[0058] A preparation method of gourd health tea, comprising the following steps:

[0059] The first step is to select high-quality old gourd shells, gourd flowers, gourd vines, gourd whiskers, gourd leaves, gourd seeds, tea leaves, barley, chrysanthemum tea, hawthorn, orange peel and licorice as raw materials according to the weight and number of raw materials;

[0060] In the second step, put the raw materials into the pot, cover and steam for 20 minutes, then turn off the heat and simmer for another 10 minutes;

[0061] The third step is to spread out the raw materials and ventilate them after taking them out, and ferment th...

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PUM

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Abstract

The invention belongs to the technical field of healthcare products, and particularly relates to a formula and preparing method of calabash healthcare tea. The formula includes dried calabash shells,calabash flowers, calabash vines, calabash stigmas, calabash leaves, calabash seeds, tea leaves, coix seeds, chrysanthemum tea, hawthorn, dried tangerine peel and licorice roots. The preparing methodincludes the steps of firstly, selecting high-quality dried calabash shells, calabash flowers, calabash vines, calabash stigmas, calabash leaves, calabash seeds, tea leaves, coix seeds, chrysanthemumtea, hawthorn, dried tangerine peel and licorice roots as raw materials according to the weight parts of the raw materials; secondly, placing the raw materials in a pot, and covering the pot for steaming; thirdly, taking out the raw materials to be scattered and ventilated; fourthly, placing the materials in a drying oven to be dried so that water in the raw materials can be evaporated; fifthly, placing the dried raw materials in a pulverizer to be pulverized; sixthly, placing the pulverized raw materials in a flour mill to be milled into powder; seventhly, placing the powder in a mixer to beevenly mixed; eighthly, conducting sterilizing through ultrasonic irradiation, and conducting bagging and opening sealing.

Description

technical field [0001] The invention belongs to the technical field of health products, and in particular relates to a formula of gourd health tea and a preparation method thereof. Background technique [0002] Gourd belongs to the family Cucurbitaceae and the genus Cucurbita. It is a climbing plant. It is an annual climbing herb with soft hairs. It blooms white flowers in summer and autumn. Wait, the heaviest can reach a kilogram. Gourds like warm, sheltered conditions and need lots of place to grow. Seedlings are afraid of freezing. Fresh with tender green skin and white flesh, the fruit, also known as gourds, can be harvested immature and eaten as a vegetable. The length of the vines, the size of the leaves and flowers, and the size and shape of the fruit are different for each cultivated type of gourd. The fruit has stick shape, ladle shape, dolphin shape, pot shape, etc., and the name of the type also depends on the shape of the fruit. In ancient times, people drie...

Claims

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Application Information

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IPC IPC(8): A23F3/14
CPCA23F3/14
Inventor 赵伟
Owner 葫芦庐(天津)文化传播有限公司