Method for preparing black ginseng

A technology of black ginseng and ginseng, applied in the field of preparing black ginseng

Inactive Publication Date: 2018-08-14
李钟星
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The natural scarcity of ginsenoside Rg3 often hides super high use value

Method used

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  • Method for preparing black ginseng
  • Method for preparing black ginseng

Examples

Experimental program
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Effect test

Embodiment 1

[0027] The present embodiment provides a kind of method of preparing black ginseng, it comprises:

[0028] Put the washed ginseng into the steaming and drying equipment. Here, as the raw material ginseng, various ginsengs common in the market can be used, and the specific types of ginseng are not limited. However, it is preferably 4-5 year old ginseng, and is ginseng produced in Changbai Mountain.

[0029] Black ginseng can be obtained by steaming and drying the ginseng multiple times; wherein, the steaming and drying treatment specifically includes wet steaming: steaming the ginseng in the steaming equipment for a certain period of time at a set wet steaming temperature; and drying Drying: Dry the steamed ginseng for a certain period of time at the set drying temperature.

[0030] In this example, the ginseng obtained by wet steaming is dried in the same equipment, and the common ginsenosides in ginseng are transformed into Rg3 after the structure changes during the high he...

Embodiment 2

[0058] The present embodiment provides a kind of method of preparing black ginseng, it comprises:

[0059] Ginseng is steamed and dried nine times, specifically:

[0060] When performing the first steaming treatment, water vapor is introduced into the steaming equipment to ensure that the wet steaming temperature in the steaming equipment is 60° C., and the wet steaming time is 30 hours (h). After the wet steaming is completed, the drying process is carried out, and dry hot air is introduced to ensure that the drying temperature in the steaming and drying equipment is 40°C, and the drying time is 10 hours. During this process, there is no need to perform any other operations on the put ginseng, just wait for the end of the steaming and drying process.

[0061] Then, when performing the steaming and drying process for the second time, water vapor is passed into the steaming and drying equipment to ensure that the wet steaming temperature in the steaming and drying equipment is...

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Abstract

The invention discloses a method for preparing black ginseng. The method comprises the following step of performing repeated steaming and baking treatment on ginseng in steaming and baking equipment.According to the method for preparing black ginseng disclosed by the invention, ginseng obtained by wet steaming is baked in the same equipment, and ordinary ginsenoside in the ginseng is changed in structure in a high-heat process and is transformed into Rg3; and compared with the prior art, the method has the advantages that the steamed ginseng is taken out from a container, the taken-out ginseng is baked or aired outside the container, or the production process of a ginseng product is completed through transformation between different equipment repeatedly, interference and influence of outside air, and sunshine and other natural environment factors on black ginseng products are cut off, so that the produced black ginseng contains more Rg3.

Description

technical field [0001] The invention relates to a method for processing ginseng into black ginseng, that is, to a method for preparing black ginseng. Background technique [0002] Ginsenoside Rg3 is a kind of saponin extracted from red ginseng. So far, Rg3 has not been found in fresh and dried products (dried and dried) of wild wild ginseng and cultivated ginseng. Only in red ginseng, the content is about 3 / 100,000. The natural scarcity of ginsenoside Rg3 often hides a super high use value. [0003] A large number of scientific research experiments by scientists from all over the world have proved that Rg3 has many functions. As a protein energy synthesis promoting factor, Rg3 acts on the G2 phase of the cell reproductive cycle, expresses in multiple gene networks in regulation, defense, repair, and metabolism systems, improves energy metabolism, promotes nucleic acid and protein synthesis, and regulates protein Synthesis and degradation (speed) dynamic balance, remove ha...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L33/00A61K36/258
CPCA61K36/258A23L33/00
Inventor 李钟星
Owner 李钟星
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