Substrate suitable for ginger planting and preparation method thereof

Abstract

The invention relates to a substrate suitable for ginger planting and a preparation method thereof. The substrate contains the following materials in parts by weight: 800-1200 parts of composted farmmanure, 600-800 parts of tea tree branch and leaf waste, 300-500 parts of edible mushroom waste, 200-300 parts of tobacco branch and leaf waste, 150-250 parts of plant ash, 100-200 parts of yellow green bristlegrass, 100-200 parts of folium artemisiae argyi, 80-120 parts of sweet wormwood herb, 60-100 parts of mulberry bast leaves, 50-80 parts of radix sophorae flavescentis, 45-55 parts of castorbean leaves, 30-40 parts of Chinese honeylocust fruit, 10-15 parts of radix euphorbiae lantu, 40-70 parts of bentonite, 50-80 parts of lime, 15-25 parts of sulfur powder, and 3-6 parts of fermentativestrain. For the substrate prepared by adopting the method disclosed by the invention, by reasonably selecting materials, the trophic structure of the soil can be effectively regulated, the problem ofsoil hardening is improved, beneficial bacteria in the soil can be increased, pests in the soil can be effectively killed, nutrition is provided for the growth of ginger, and the quality of the ginger is improved. The preparation method is simple, the operation is convenient, and the substrate has a better application value.

Description

technical field [0001] The invention relates to the technical field of agricultural planting, in particular to a substrate suitable for ginger planting and a preparation method thereof. Background technique [0002] Ginger is the fresh rhizome of ginger, a perennial herb of the Zingiberaceae family. The rhizome (dry ginger), cork (ginger skin) and leaves (ginger leaves) of ginger can be used as medicine. Ginger is pungent in taste and slightly warm in nature. Return lung, spleen, stomach warp. It has the effects of relieving the exterior and dispelling cold, warming the middle to stop vomiting, warming the lungs and relieving cough, and detoxifying. It is often used for wind-cold cold, spleen-stomach cold syndrome, stomach-cold vomiting, lung-cold cough, and detoxification of fish and crabs. Ginger has the functions of divergence, anti-nausea and cough-relieving in traditional Chinese medicine. Modern medical research has confirmed that the biologically active substances ...

AI Technical Summary

Problems solved by technology

During the planting process of ginger, it is attacked by underground diseases and insect pests such as ginger blast, stalk rot, anthracnose, and pellagra caused by nematodes, as well as above-ground insect pests. When a large amount of chemical drugs are sprayed and soil is disinfected, it is easy to cause damage to the air and groundwater. Pollution destroys the ecological balance of the soil and causes soil compaction, which poses a serious threat to dining tables and medical safety belts

In addition, due to the long-term continuous cropping in the main ginger producing areas, the soil is severely hindered by repeated cropping, the occurrence of diseases and insect pests is increasing year by year, and the proportion of pesticides and fertilizers is too high, resulting in a continuous decline in the yield and quality of ginger, which seriously restricts the healthy development of the ginger industry.