Mixed herbal solid beverage and preparation method thereof

Abstract

The invention discloses a mixed herbal solid beverage and a preparation method thereof. The method carries out double extraction with purified water in a scientific ratio. Compared with traditional extraction methods, the method is environmentally friendly, improves the utilization rate of herbal raw materials, and can obtain more effective components of the herbal raw materials. According to traditional extraction processes, the ratio of raw materials to purified water is 1:12, the extraction time is 2.5-3 hours, the extraction is completed in one effort, the release of effective components is insufficient, the time consumption is long and the energy consumption is high. Compared with traditional drying technologies, the adopted advanced spray drying technology shortens drying time by 50-60%, and the effective components of herbs are not easy to be damaged by long-time high temperature, and to be changed by the long-time high temperature, so that the definite curative effect of the product is ensured. Moreover, the herbal solid beverage prepared by the method is scientific and reasonable in formula, and can be drunk by patients with hypertension, hyperlipidemia and hyperglycemia,and all the herbs in the formula are both medicinal and edible, and are safe and effective.

Description

technical field [0001] The invention relates to the field of solid beverages, in particular to a mixed herbal solid beverage and a preparation method thereof. Background technique [0002] Herbal solid beverages use edible plant extracts as main raw materials. According to the existing technology, herbal solid beverages are produced as follows: first extract the herbal raw materials with water or alcohol, then concentrate and dry the extract, and add auxiliary materials. In the extraction process, water extraction is used, the active ingredients cannot be released well, and the herbal raw materials cannot be fully utilized; alcohol extraction is costly and has a serious problem that is not environmentally friendly. In the drying process, whether it is vacuum drying or microwave drying, there is a long drying time (4-8 hours), loss or conversion of active ingredients, and high energy consumption. In addition, the current formula of herbal solid beverages is relatively simple...

AI Technical Summary

Problems solved by technology

In the extraction process, water extraction is used, the active ingredients cannot be released well, and the herbal raw materials cannot be fully utilized; alcohol extraction is costly and there is a serious problem that it is not environmentally friendly.

In the drying process, whether it is vacuum drying or microwave drying, there is a long drying time (4-8 hours), the loss or conversion of active ingredients, and high energy consumption

In addition, the current formula of herbal solid beverages is relatively simple, and it is difficult to meet the concept of "junchenzuoshi" advocated by traditional Chinese medicine. Therefore, it is necessary to find a method of making herbal solid beverages that is efficient, environmentally friendly, and does not lose the active ingredients of raw materials, and improve the formula to improve the quality of the medicine. effect, this will be the best way for herbal solid drinks to give full play to their functions