Method for plantingbroccoli

Abstract

The invention relates to a method for planting broccoli, which comprises the following steps: S1, selecting a cultivation season; S2, selecting and planning a garden; S3, sowing and breeding; S4, transplanting and planting; S5, managing the soil fertilizer and water; S6, preventing and controlling diseases and pests; S7, noting: wherein waterlogging prevention is carried out and timely drainage ofwaterlogging is carried out in rainy days; irrigating with shallow water and leaf surface water spraying are carried out when strong north wind happens; prevention of diseases and pests is carried out in high temperature and high humidity days. The method has the advantages that the method can scientifically and reasonably adjust the temperature and humidity required by the growth of the broccoli, avoids the purple of the leavesand dryness of the root of the broccoli caused by the unreasonable temperature and humidity, ensures the nutrition of the broccoli, improves the taste and quality of the broccoli, and reasonably provides the fertilizer components required by the growth.The proportion of the grown broccoli is coordinated, the yield of the broccoli is increased, and the economic benefit of the broccoli is improved.

Description

technical field [0001] The invention relates to the field of agricultural planting, in particular to a planting method of broccoli. Background technique [0002] With the general improvement of people's living standards, everyone's health awareness is getting stronger and stronger. Broccoli is favored by more and more consumers for its unique nutritional value and anti-cancer effect. Broccoli is commonly known as broccoli. It is native to Italy and is a common vegetable. Commonly known as broccoli, also known as broccoli. A biennial herb that is a variety of cabbage. The leaves are large, and the top of the main stem forms a hypertrophic flower ball, green or purple-green, the small flower buds on the surface are not densely packed, and small flower balls grow on the top of the side branches. Its edible parts are green tender flower stems and flower buds, which are rich in nutrients, including protein, sugar, fat, vitamins and carotene. The nutritional content ranks firs...

AI Technical Summary

Problems solved by technology

At present, the cultivation of broccoli does not reasonably provide the temperature and humidity environment required for its growth, that is, the leaves often turn purple when the temperature is too low, resulting in dry stems and leaves, poor taste, and lack of nutrients, which cannot meet people's expectations for broccoli nutrients. needs

In addition, if the fertilization management is not in place, the flower grains are often thick and empty stems are easy to appear, which affects the quality of the broccoli and reduces the economic benefits of planting.