Chinese toon tender leaf oil and production method thereof
A production method and technology of Chinese toon, which is applied in the field of flavor food, can solve the problems of not being able to give full play to the food value, inconvenient long-distance transportation and promotion, and limited function, and achieve the effect of soft chewing, delicate cooking, and stable quality
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Embodiment 1
[0026] Prepare materials and operate according to the above steps, as follows:
[0027] (1) Clean the fresh Chinese toon purchased on the same day, dry off the surface moisture, and cut into small pieces of 3-8mm for later use;
[0028] (2) In proportion by weight, weigh 1000g Chinese toon material, 25g sesame, 15g pepper powder, 500g chili powder, 20g salt, 10g monosodium glutamate, and 1000g rapeseed oil.
[0029] (3) Stir the Chinese toon material and the ingredients except rapeseed oil evenly to obtain a uniform material;
[0030] (4) Pour all the rapeseed oil into the iron pan, turn on the fire until it starts to emit blue smoke (the temperature at this time is 100°C measured by a thermometer), turn off the fire, and immediately pour in all the ingredients and stir fry , the action should be fast, let the hot oil and the uniform material fully contact with the hot water in time, this process will end within 10-15 seconds, then cover the pot and simmer for 5 minutes, then...
Embodiment 2
[0032] On the basis of Example 1, the raw material composition is constant, but the proportioning is changed to:
[0033] Chinese toon material 1000g, sesame 30g, pepper powder 20g, chili powder 500g, salt 30g, monosodium glutamate 10g, rapeseed oil 1000g.
[0034] Rapeseed oil burns to 110 ℃ during processing, stews infiltration 8 minutes, all the other are with embodiment 1. Gained Chinese toon oil color and fragrance are substantially the same as in Example 1, but the taste is more salty and more mellow.
Embodiment 3
[0036] On the basis of Example 1, the raw material composition is constant, but the proportioning is changed to:
[0037] Chinese toon material 1000g, sesame 20g, pepper powder 10g, chili powder 500g, salt 35g, monosodium glutamate 10g, rapeseed oil 1000g.
[0038] Rapeseed oil burns to 90 ℃ during processing, stews infiltration 10 minutes, all the other are with embodiment 1. Gained Chinese toon oil color and fragrance are substantially the same as in Example 1, but the taste is more salty, and the strong taste is further enhanced.
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