Method for cultivating pepper seedlings
A cultivation method and pepper technology, applied in the field of pepper seedling cultivation, can solve the problems of inability to control pepper planting costs within a reasonable range, inability to regulate the growth and development of crop seedlings, and high risk of failure, so as to prevent scab disease and reduce scab disease. The occurrence of cataplexy and the effect of improving quality
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Embodiment 1
[0033] A method for cultivating pepper seedlings, comprising the following steps: (1), soaking seeds in warm soup: first put several full-sized pepper seeds into a nylon bag, seal the mouth, make a label, and then put them into hot water at 70°C Soak for 10 minutes, then soak in warm water at 50°C for 15 minutes, then soak in warm water at 30°C for 5 hours; then take the pepper seeds out of the nylon bag, wrap them in a towel, and rub the pepper seeds in the towel repeatedly under the flow of clean water Wash, then spread the cleaned chili seeds on another moist light-colored towel, fold the towel to cover the seeds and make a good label, and finally place them in a constant temperature incubator at 30°C for 2 days to accelerate germination;
[0034] (2), matrix breeding: select the hole tray that specification is 60 holes, fill in the capsicum cultivation substrate of same weight portion in each hole of this hole tray, treat that the capsicum seeds in step (1) are all exposed ...
Embodiment 2
[0037] A method for cultivating pepper seedlings, comprising the following steps: (1), soaking seeds in warm soup: first put several full-sized pepper seeds into a nylon bag, seal the mouth, make a label, and then put them into 80°C hot water Soak for 15 minutes, then soak in warm water at 60°C for 17 minutes, then soak in warm water at 35°C for 5 hours; then take the pepper seeds out of the nylon bag, wrap them in a towel, and rub the pepper seeds in the towel repeatedly under the flow of clean water Wash, then spread the cleaned chili seeds on another moist light-colored towel, fold the towel to cover the seeds and make a good label, and finally place them in a constant temperature incubator at 33°C for 3 days to accelerate germination;
[0038] (2), matrix breeding: select the hole tray that specification is 60 holes, fill in the capsicum cultivation substrate of same weight portion in each hole of this hole tray, treat that the capsicum seeds in step (1) are all exposed aft...
Embodiment 3
[0041] A method for cultivating pepper seedlings, comprising the following steps: (1), soaking seeds in warm soup: first put several full-sized pepper seeds into a nylon bag, seal the mouth, make a label, and then put them into 90°C hot water Soak for 20 minutes, then soak in warm water at 65°C for 20 minutes, then soak in warm water at 40°C for 6 hours; then take the pepper seeds out of the nylon bag, wrap them in a towel, and rub the pepper seeds in the towel repeatedly under the flow of clean water Wash, then spread the cleaned pepper seeds on another moist light-colored towel, fold the towel to cover the seeds and make a good label, and finally place them in a constant temperature incubator at 35°C for 3 days to accelerate germination;
[0042] (2), matrix breeding: select the hole tray that specification is 60 holes, fill in the capsicum cultivation substrate of same weight portion in each hole of this hole tray, treat that the capsicum seeds in step (1) are all exposed af...
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